隆昌县银河酒楼(隆昌总店)

The hotel's specialty dishes are Yinhe braised duck: sour radish and chicken soup: home cooking and Sichuan cuisine are both well done,

It is a very high-end Chinese restaurant in Longchang, the environment and taste are very good!

||In the winter of Longchang, the wind is cold, but the food can bring warmth Food is the best comfort in winter Let's explore the winter food in Longchang together! On the ancient post road of Chengdu and Chongqing, merchants come in an endless stream, and the food also spreads with it Longqiao Post, Longchang, Neijiang The food here makes people linger In the quaint shops, there are a variety of delicious food 🍲🍜🥢The fragrance is overflowing, and the regional characteristics are strong The feast on the tip of the tongue allows you to taste the ancient road style and have endless aftertaste Don't miss it if you pass by! 👍✨ Longchang Braised Duck🦆 Spicy flavor, using Longchang's local duck as ingredients, with pickled pepper, pickled ginger, bean paste and other seasonings, cook a plate, put some fresh ginger and Erjingtiao green pepper when the pot is out of the pot, the smell is so far away that you start to drool. I have to mention this [Galaxy Restaurant] that has been opened for 20 to 30 years! 🦆🍲The signature dish is the braised duck, which is simply delicious💥! Longchang Mutton Soup🥣 The mutton soup here is boiling all year round, and mutton soup restaurants of all sizes are scattered all over the streets and alleys. It is made from authentic goat bones🐐+mutton offal🐐+mutton🐑, and the soup is milky white, fragrant and not greasy. When locals get up in the morning, they only need a bowl of thick and delicious mutton soup to start their energetic day. [Dongwu Mutton Restaurant] certified by countless gourmets, [Li Yangzi Mutton Soup], an authentic old brand next to Lianfeng Park, and [Mule Beach Mutton Soup], which is passed down by word of mouth, are all famous mutton restaurants in Longchang! Longchang Bean Silk Candy🥠 Bean silk candy is made of the best soybeans and is made through a series of complicated processes. Hundreds of hair-thin maltose are wrapped into a small ball, which is dense and soft. The surface is topped with soybean flour. It is loose when you put it in your mouth, and the bean fragrance spreads in your mouth at once. The sugar content is just right, and it tastes sweet after a careful taste. Go straight to the last store on the left side of the gate of Shunhe Street Primary School, and you can eat the rare [Bean Silk Candy]. Longchang Rice Field Shrimp🦐 It is large, meaty, tender, and nutritious, and is deeply loved by tourists from all over the world. The food journey that awakens the taste buds starts with rice field shrimp. There are also processed crayfish🦞, which are spicy, fresh, and fragrant🌶. The marinade is immersed in the shrimp meat, and the spicy juice bursts, instantly awakening the taste buds. Every bite is unforgettable. [Lobster Brother] on Shanchuan Street, the store is not big, but the taste is really good! There is also [No. 7 Lobster House] located near the Beiguan Stone Archway, and its business has always been hot! There are countless delicacies in Longchang, and every corner has its unique flavor. The food here is not only a taste enjoyment, but also a strong sense of human touch. I hope you can find your own warmth and satisfaction in the winter in Longchang. #2024Your New Year Food Guide #Food Ten Taste Club #Local Food