Binggepaojiaotu (meiyizhong)

I took my son to play on the weekend and came to this restaurant twice. I am a repeat customer. Address: Follow the navigation and you won't get lost. You can park on the roadside, which is convenient. Dishes: The speed of serving the dishes is surprisingly fast. As soon as I placed the order, it was served in 2 minutes. It feels like the dishes are cooked in a big pot. But the taste is okay, just a little spicy. Service: There are many people at noon, the table turnover is also fast, and the service is not bad. In general, it is worth recommending.

#2020·Meishan Eat·Travel#No. 9——Bingge Pickled Pepper Rabbit   Bingge Pickled Pepper Rabbit is a Leshan specialty store. You know the Leshan specialty, it is so spicy that you scratch your ears and cheeks, tears flow, and chrysanthemums are broken! This pickled pepper rabbit is no exception!   The three of us grouped together for a 98 yuan set meal. Although we specifically asked for a slightly spicy one, it still felt spicy! I don’t know what the normal spiciness is like, I dare not try it. Maybe we are all fake Sichuanese.   The rabbit meat should be coded beforehand. After stir-frying, the surface has a crispy and fragrant taste, and it is more flavorful. There are many condiments-pickled wild pepper, green pepper, pickled ginger, etc., each of which is a fierce role in adding spiciness. In addition to spicy seasoning, it is salty, so salty that I keep digging rice and drinking water.   Although the waitresses in the store know about group buying, they are confused about the details, such as the choice of side dishes. There is a statement every now and then, and in the end we just ordered one kind-green bamboo shoots. This decision is really wise! The bamboo shoots are very crisp and refreshing. Although the seasoning is very salty, the bamboo shoots are relatively less flavorful and can neutralize the spiciness.  

I can try it next time to see if there is any change.

Meishan Culinary Tour | Check out the Dongpo Banquet & Pickled Pepper Rabbit, a taste sensation on your tongue! 💥 Don't just visit the Three Su Ancestral Hall when you come to Meishan! This underrated culinary city hides many surprises. Su Dongpo's hometown is definitely a hidden foodie paradise— 【The Ultimate Taste of Life: Ma Wangzi】 📍No. 157, East Second Ring Road, Dongpo District (next to RT-Mart) 🕘11:00-21:00 💰Average price: 80-120 RMB per person. This quaint three-story building specializes in authentic Dongpo banquets. The must-try is their signature Dongpo Pork Knuckle 🍖, rich yet not greasy, melts in your mouth! Crispy Steamed Pork Belly with Rice Flour: a divine combination of crispy exterior and tender interior, absolutely perfect with spicy and sour radish slices! The second-floor window seats offer panoramic views of the old town; I recommend coming during off-peak hours to avoid the queue (don't ask me how I know 😭). 【Bingge Pickled Pepper Rabbit, a 20-Year-Old Hidden Gem】 📍No. 2 Wenbo Street, Dongpo District (opposite Meiyi Middle School) 🕒5:00 PM - Late Night 💰Average Price: 60 RMB A hidden gem I found with the help of a local friend! The Zigong spicy rabbit 🐰 is so spicy it'll make your scalp tingle, but you just can't stop eating it! The pickled pepper flavor is so rich you'll want to pack the broth to go! A secret way to enjoy it is to order a bowl of plain noodles and pour the rabbit broth over it – a must-try for late-night snackers! The shop isn't big, but it's full of lively atmosphere; you might have to share a table after 7 PM. 🏨Accommodation Recommendation: Staying at the Crescent Moon Hotel near Chunxi Square is super convenient! Within a ten-minute walk, there are countless delicious restaurants. After visiting the Three Su Temples during the day, you can immediately indulge in a feast in the evening! The gym and the rooms with floor-to-ceiling windows are also perfect for taking photos. 📸 ⚠️Tips: 1️⃣Ma Wangzi's roast duck needs to be ordered in advance by phone. 2️⃣You can choose the spiciness level for the pickled pepper rabbit; it's recommended that out-of-towners start with mild. 3️⃣There are tons of food stalls at Chunxi Square at night, so remember to save room! #MeishanFoodGuide #SichuanOffTheBeatenPathTravel #DongpoBanquet #PickledPepperRabbitCeiling #ChunxiRoadFoodGuide

Tested and confirmed! This trip to Meishan was absolutely fantastic! Not too crowded at all, no queues, and I was super satisfied with everything – food, accommodation, and activities! ✌️ 🏨【Accommodation Recommendation】 📍New Crescent Moon Hotel (Meishan East Railway Station Branch) 1st Floor, Building A, Shishu Yayuan Business Building, No. 198 Shishu Road ✨Advantages: - Prime city center location, convenience store and food street downstairs - Super convenient smart home features, and the bedding was incredibly comfortable (I tested it myself) - Walking distance to attractions, close to the high-speed rail station (Secretly telling you, the bathroom is super clean, and even the hand soap is high-end!) 🍽️【Foodie Must-Have】 🌟Bingge Pickled Pepper Rabbit (Original Store) No. 2 Wenbo Street Must-try: Zigong Spicy Rabbit 🐰, Pickled Pepper Rabbit Head 20-year-old establishment! One bite and you're bursting with happiness! 💥 🌟Ma Wangzi (Meishan Branch) 157 East Second Ring Road Recommended Dishes: Dongpo Pork Knuckle 🍖, Crispy Steamed Pork Belly Locally certified as the pinnacle of Sichuan cuisine! 🏯【Attractions】 San Su Temple Museum 72 South Section of Shahu Lane Admission: 40 RMB | 9:00-18:00 The birthplace of the San Su culture 📚 Perfect for taking photos in Hanfu! Yuanjing Tower 1 South Second Section of Binhu Road Free! 🆓 Meishan landmark buildings The night view is absolutely stunning! 🌃 💡Tips: 1. For the Three Su Ancestral Hall, it's recommended to arrive around 9 AM for the best lighting for taking photos in the ancient style. 2. For the Yuanjing Tower, it's best to arrive around 5 PM to enjoy the sunset and night view. 3. For both restaurants, it's recommended to arrive before 5 or 11 PM to avoid queues. Once you've been to Meishan, you'll never forget Chengdu! Highly recommend visiting Meishan! #MeishanTourism #WesternSichuanFood #ThreeSuAncestralHall #WeekendGetaways #SichuanTravelGuide