力哥金澜餐厅(东坡湖广场店)

Stepping into Jinlanhui is like falling into an art space. The store is decorated with modern minimalist chandeliers. Oriental elegance and modern design collide to create a sense of luxury. The courtyard outside the floor-to-ceiling windows is full of flowing water. Whether it is a family banquet or a date, it has its own sense of ritual. / 🔥Must-order signature dish ✔️Dongpo pork with soy sauce Inheriting the culture of the three Su brothers in Meishan, it is fat but not greasy, crispy and tasty. The soy sauce has a hint of sweetness, and it takes you back to the fireworks of the Northern Song Dynasty!   ✔️Steamed boneless crucian carp with Sichuan pepper oil A snow-white and tender fish The crucian carp tastes sweet and tender The taste is rich and suitable for all ages ✔️Liangxi crispy eel He prepares fresh ingredients every day It tastes crispy and tender It is also very good as an appetizer It tastes delicate with rich sauce 📸 Check-in point ✅ Sofa area in the lobby on the first floor ✅Christmas flower art next to the front desk on the second floor ✅ Courtyard outside the window of the private room on the second floor Jinlanhui is not just a restaurant It is also a cultural journey on the tip of the tongue From ingredients to plating and from environment to service They are all very exquisite Suitable for bringing elders to relive the traditional taste Also suitable for young people to check in the new Chinese aesthetics #Meishan Tourism #Meishan Tourism Guide #Meishan Dining #Meishan #Meishan Sansu Temple

There is a Chinese restaurant in Meishan with a good reputation and good taste - Li Ge Jin Lan Restaurant. The stylish and grand entrance of the restaurant makes guests feel extremely noble. The spacious and bright hall, private rooms for family and friends to gather, etc. meet the needs of different guests. The clean and tidy side dish area and cooking area make diners see the health of the guests. The owner of the restaurant not only requires excellence in the taste of the dishes, but also in the environment and service. It is these details that make Li Ge Jin Lan Restaurant recognized by many local consumers. Both local diners and tourists from other places are full of praise for this place. The characteristics here are mainly traditional Sichuan and Cantonese cuisine. The proprietress is also the intangible cultural heritage of Dongpo elbow The inheritor of the local product, the Dongpo elbow here is also the most authentic local flavor. The whole elbow is fat but not greasy, moderately soft, and the juice is completely integrated into the meat, which tastes all kinds of delicious. Another signature dish, hand-grabbed lamb chops, is cooked by a chef specially invited from Lanzhou. The lamb has no smell at all, and it is moderately soft and chewy. Whether it is fancy turbot or Kung Fu conch slices, they are all must-order dishes on every table. The signature dishes are paired with the chef's seasonal health food and one or two special home-cooked dishes. It is difficult not to be moved by such a large table of rich food. For family meals, friends gatherings or business banquets, Li Ge Jin Lan Restaurant will be a good choice for you! #Meishan Exploration Store #Food Searching Notes #Check-in Food #Lamb #Dongpo Elbow