龙虾王

I came here once a few years ago and I'm back to visit now. It's been renovated, there's parking space, and the store is more luxurious. There aren't many people at noon, so you don't have to wait for a table. The chilled lobster is cooked and soaked in wine, which is very tasty. The sweet wine aroma can bring out the original flavor of the lobster. The salted egg yolk lobster is also good, but a little greasy. The pork head is fragrant and has no peculiar smell.

Address: At the intersection of Yaogang Road and Hongqiao Road, the storefront is very big. There are many lobster restaurants there, so I chose this one to eat Service: Parking there is on the territory of whoever you park at, and the service staff is quite enthusiastic Environment, two floors, there are so many people eating lobsters, the place is very big Taste: Finally, I got to the point. I ordered various flavors, but I still like the iced one the most. It's a bit like drunken lobster, very delicious, and tasty. I don't want to eat other flavors. In fact, the garlic one is not bad, but I feel dizzy after eating too much. The meat is very firm and the size is also big. I ate medium shrimp, 88 per catty, which is a little expensive. Three people ate more than 1,000

There are many guests here, sometimes you need to book a seat in advance. The lobster tastes very good, especially the egg yolk flavor.

The lobster here tastes pretty good. My favorite lobster here is the iced and egg yolk flavor.

The taste is good, but the price is quite expensive