Name: 福春早茶餐厅(科兴路店)
Address: Kexing Road, North Gate of Youshan Meidi Garden, Nantong
Telephone: +8651351010188
Price range: $

福春早茶餐厅(科兴路店)

A place to eat local food at a good price. There are many seafood in the store, and the home-cooked dishes are also very good. The puffer fish was slow to cook and was not served yet. Overall, it is a really good place. I highly recommend it.

No. 16 of Must-Visit Restaurants in Nantong

It&#39;s near my home, so I go there every time I take a walk to buy cakes. It&#39;s very convenient. The store has a wide variety of bread, cakes, and snacks. The food is very fresh and I like the taste.

It&#39;s also behind my house, next to Haoda Chicken Steak. I like to buy cooked food from him for dinner, mainly because it&#39;s convenient and tastes good. I really like his pepper chicken, husband and wife lung slices, shredded chicken, and all kinds of cold dishes. There are many varieties and they are very fresh.

Came here with local friends, the dishes are very authentic.

The taste is relatively light, and the river fresh taste is good. If you like the original taste, you can come and try it. Especially the lamb taste is very pure; if you can&#39;t eat the smell of lamb, don&#39;t try it. The small wild vegetables are very good with rice.

🍽️【Nantong Yunding Riverside Private Banquet】A poetic feast of food is waiting for your appreciation. Here, every dish is a poem, telling the gift of the sea and the river, showing the chefs&#39; respect and ingenuity for the ingredients.

🦀【Thai carved hibiscus steamed king crab】
The perfect combination of tender crab meat and delicate hibiscus is like a pearl on the sea, which makes people intoxicated. Paired with spicy and spicy Boston lobster fried at the bottom of the bridge, let the taste buds enjoy a spicy carnival.

🐟【Shunde Shengzhe Ecological Catfish】
The delicious fish meat and unique cooking art are unforgettable. Braised East China Sea yellow croaker, the golden appearance is plump meat, which is mouth-watering.

🐈【Ecological river eel with garlic】
Each dish is a journey of taste buds, from ecological river eel with garlic to Langshan chicken with edamame, to the signature Qingyuan chicken with chives and soy sauce, which makes people linger.

🥘【Black truffle, shiitake mushroom and fish】
Special dishes such as black truffle, shiitake mushroom and seawater green-headed duck with red pickled pepper and ginger, every bite is an ultimate challenge to taste.

🍖【Steamed yellow beef brisket with Hengyang Gongjiao sauce】
The meat is tender and the aroma of Gongjiao sauce is intoxicating. Pan-fried first-water seaweed handmade shrimp cakes, the delicious shrimp meat and the marine flavor of seaweed complement each other, and the aftertaste is endless.

🥣【Traditional method of soft-boiled abalone with fragrant rice】
Soups such as traditional method of soft-boiled abalone with fragrant rice, the soup is delicious and the abalone is tender. The three health-preserving treasures of stewed old pigeon soup, stewed snail soup with wax gourd and bamboo fungus, and stewed sea cucumber soup with safflower cordyceps are all excellent products for nourishing the skin.

🌆【Perfect fusion of food and river view】
At a private banquet by the Genting River, you can not only taste delicious food, but also feel the unique atmosphere. The food and the river view complement each other, making your dining experience more memorable.

#Eat a seafood feast #Romantic date restaurant #Food Xunweihui

福春早茶餐厅(科兴路店)

Reviews of 福春早茶餐厅(科兴路店)