Name: 面中魂三鲜炝锅面店
Address: 193 Heping Street (now 40), Neijiang
Telephone: 18990550693
Price range: ₽
Rating: 4

It tastes good. I didn&#39;t expect it to be always delicious. Like

味道不错哦，没想到一直都好吃，赞

#创作激励计划瓜分万元现金甜城内江离成都和重庆不到1小时路程，超好吃！💖面：👉回味面馆：三十多年老店，牛肉面有名，鳝鱼面特色，鳝鱼入味，细面劲道。👉蔡氏牛肉面：牛肉块大。👉郑眼镜面店：老店，辣椒绝。👉面中魂三鲜炝锅面：面粗不辣，酱肉和汤鲜。💖正餐：👉幺姑拌菜：内江必吃，佐料是精华，多种拌菜好吃。👉之了火锅：内江本土&ldquo;海底捞&rdquo;，服务好，锅底比海底捞好吃。💖小吃：👉十四小春卷：炸货为主，豆腐皮土豆条春卷招牌，佐料好。👉邓氏家酥：内江非遗油炸粑，花椒绿豆馅特别。👉灰水粑：内江传统美食，像汤圆又像凉糕，有碱味。👉华华小吃店：老牌店，酸辣粉和绿豆沙好吃。☕咖啡：👉兔子咖啡：高圆圆拍戏去过，推荐茉莉dirty。👉need coffee粒蝶咖啡：内江先锋咖啡团队，有4家社区店 。

#Creation Incentive Plan Divide 10,000 Yuan Cash Sweet City Neijiang is less than 1 hour away from Chengdu and Chongqing, and it is super delicious!

💖 Noodles:
👉 Huiwei Noodle House: A 30-year-old shop, famous for its beef noodles, special eel noodles, tasty eels, and chewy noodles.

👉 Cai&#39;s Beef Noodles: Big beef chunks.

👉 Zheng Jing Glass Noodle Shop: An old shop, with excellent chili.

👉 Noodles Soul Three Fresh Stir-fried Pot Noodles: Noodles are thick but not spicy, and the sauced meat and soup are delicious.

💖 Main Meal:
👉 Yaogu Mixed Vegetables: A must-eat in Neijiang, the seasoning is the essence, and a variety of mixed vegetables are delicious.

👉 Zhiliao Hotpot: Neijiang&#39;s local &quot;Haidilao&quot;, good service, and the soup base is better than Haidilao.

💖 Snacks:
👉 Shisi Small Spring Rolls: Mainly fried food, tofu skin potato strips spring rolls are the signature, and the seasoning is good.
👉 Deng&#39;s Family Pastry: Neijiang&#39;s intangible cultural heritage fried cake, with special pepper and mung bean filling.
👉 Huishuiba: Neijiang&#39;s traditional food, like glutinous rice balls and cold cakes, with an alkaline taste.
👉 Huahua Snack Shop: An old shop, the hot and sour noodles and mung bean paste are delicious.

☕ Coffee:
👉 Rabbit Coffee: Gao Yuanyuan has been there for filming, and I recommend Jasmine Dirty.
👉 need coffee grain butterfly coffee: Neijiang Pioneer Coffee Team, with 4 community stores.

味道可以，环境将就，服务热闹！！！

The taste is good, the environment is decent, and the service is lively!!!

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面中魂三鲜炝锅面店

#Creation Incentive Plan Shares 10,000 Yuan Cash 
🌟 China&middot;Neijiang | Sweet City on the Tip of the Tongue, a Soul-Entering Food World 🌟

🔥 Top Must-Eat Foods: Taste Code of Sweet City

1. Neijiang Beef Noodles&mdash;&mdash;Soul Breakfast of &quot;Sweet City&quot;

The beef bone red soup that starts to cook at 4 am, paired with handmade alkaline noodles and tender and tasty braised beef, the spicy taste explodes on the tip of the tongue, and the sweet aftertaste oozes the burnt aroma of sugarcane boiled sugar. Locals&#39; Secret Way of Eating: Add a spoonful of raw pepper, it&#39;s spicy and addictive!

2. Daqian Dry-fried Fish&mdash;&mdash;Painter&#39;s Private Dish

A secret recipe next to Zhang Daqian&#39;s former residence, the fish skin is fried crispy, poured with fermented glutinous rice juice and pickled pepper sauce, the sour and spicy taste reveals a faint wine aroma, as if the ink painting is smudged on the tip of the tongue.

3. Fried cakes - intangible cultural heritage street snacks

Crispy on the outside and glutinous on the inside, fragrant but not greasy, and the dense sweet aroma of red bean paste is revealed when you bite it. In the early morning, the boss of the street corner stall flips the oil pan with bamboo tongs, and the aroma can float halfway down the street.

4. Rabbit head and raw pepper rabbit - a carnival for spicy food lovers

The rabbit head is braised spicy and fragrant, and it is delicious only when you suck the bones and marrow; the raw pepper rabbit is a violent collision of green peppercorns and millet peppers. The rabbit meat is so tender that it bursts with juice, and it is so spicy that people shout &quot;have another bite&quot;.

5. Zizhong catfish - a delicious gift from Tuojiang River

The catfish stewed in a sour and hot soup base is as tender as tofu. Dip it in the dipping sauce made with Weiyuan seven-star pepper, and the sour and spicy taste goes straight to the top of the head.

🍜 Locals&#39; private restaurant: You can only find it by going into the alley

Tongfeng Restaurant (Houxi Street, Zizhong County)
The &quot;top stream&quot; in the fly restaurant world, it is so crowded at 12 noon that you can&#39;t move your feet. The spicy and fresh Jianghu dishes are served with a bowl of bean soup rice, which is full of fireworks.

Shishen is also known as Toilet Rabbit (Longteng Street, Linjiang Community)
The &quot;Neijiang Rabbit&quot; of Zigong Dry Pot Rabbit is so tender that it is chewy, and it is so spicy that you can&#39;t stop eating it. It is instantly replenished with a bowl of ice jelly.

Tongziguan Roujiamo (Daqian Road, Dongxing District)
Shaanxi flavor mixed with Sichuan enthusiasm, crispy bun skin, fat and lean meat filling, and a bowl of biangbiang noodles, full of carbohydrates.

Baima Xiamei Food Stall (Provincial Highway 206, Shizhong District)
Eat roasted rabbit heads and snails at an open-air stall, and the train rumbles overhead. The collision of the city atmosphere and the food is a perfect experience.

🌆 Food Street Check-in Guide

Around Daqian Garden: Steamed sea bass, lotus root king rib soup, exquisite and homely, you can also visit the Zhang Daqian Memorial Hall to digest the food after eating.

Banbanqiao, Lumu Town: 180-year-old fried cake shop, bite it, the crisp sound is the crisp sound of time.

Linjiang Community Night Market: Bobo Chicken, hot and sour noodles, Guokui with jelly, the deeper the night, the more lively it is, and the average person costs 20 yuan to eat until you lean on the wall.

🍧 Tiancheng is not only spicy: the gentle attack of sugar and honey

Tiancheng White Sugar Cake: Glutinous rice flour is fried fluffy, sprinkled with cherry candied fruit, sweet and light, and perfect with covered bowl tea.

Lianggao: Brown sugar is boiled into amber color and poured on the tender rice cake. Eating a bowl in the afternoon in summer will instantly dissipate the heat.

Preserved Fruit Shop (Old Lane of South Street): Winter melon strips, kumquat cakes, cherry preserves, the sweetness of the old times is sealed in glass jars.

📅 Seasonal limited Easter eggs

Must-drink in autumn and winter: Weiyuan mutton soup, a handful of coriander sprinkled on the milky white soup base, mutton dipped in fermented bean curd and spicy sauce, warms the body and heart.

Summer special: Huangjuejing jelly, pea jelly poured with garlic water and red oil, slippery, sour and spicy, is a life-saving artifact in 40℃ high temperature.

📌 Tips: Neijiang&#39;s food world is hidden in the streets and alleys. It is recommended to get up early and squat at the beef noodle stall, and hang out in the night market late at night to truly unlock the taste code of the &quot;Sweet City&quot;. Bring a 256G stomach and set off!

The sweetness of &quot;Sweet City&quot; is the tenderness of candied fruit;
The spiciness of Neijiang is the heartiness of rivers and lakes.
The food here is never a choice -
Sweet and spicy, I want them all! 🌶️🍯
#美食旬味会 #真香零食大集 #地方只有吃的美食

It&#39;s been a long time since I went to Neijiang, and it&#39;s been a long time since I ate beef noodles. I missed it.
I&#39;m going to Luzhou on May Day, so I&#39;ll stop by Neijiang, and then I&#39;ll eat this bowl of beef noodles. It&#39;s great!

I arrived at the store at about 9 o&#39;clock. The business in the store was very good. It was full. The sisters and brothers who cooked noodles and fried ingredients never stopped. They were very busy.
However, all the processes were well-organized and quite harmonious.

[Beef noodles]
My guide and I each had a bowl. I always like less soup, less onions and garlic, and more spicy.
I like Neijiang&#39;s hot chili oil. It&#39;s not very spicy, but it&#39;s very fragrant and flavorful. It&#39;s really the essence of this bowl of noodles.
The chili oil in this store is great, and the roasted beef is also very delicious and fragrant. The combination is also amazing.

It&#39;s fragrant, strong and flavorful. Absorbing flavors is really the biggest advantage of alkaline noodles.

Okay, if you have a strong taste, remember to use less soup and more chili. It will really become very strong.

The service of the store staff is very good and enthusiastic. I was not allowed to carry the bowl myself, and they said it was their job. They were really polite, hahaha.

Store name: [Huang Sanmian Store Neijiang Noodles]

Address: No. 5 Tuoan Road, Neijiang

This is a cold pot fish restaurant that I have been looking forward to for a long time.
I have been talking about it for about 2 years. Every time I go back to Neijiang, I have not eaten it for various reasons. Finally, I went back to Neijiang during the Dragon Boat Festival this year. It is also a cause for celebration!

Under such expectations, the taste of this hot pot fish did not disappoint me, so it is worth recommending.
The air conditioner is open in the store, so it will not feel hot in summer, it is very comfortable.

As a fish restaurant, there are not many fish in the store, only yellow croaker and silver carp, other choices are frog, loach, eel.

There are also some cold dishes and vegetarian dishes to choose from.

[Pot Base]
It is more Zigong ginger flavor, spicy and spicy, slightly heavy in oil, but not greasy, very fragrant. I think the spiciness is just right, and those who don&rsquo;t eat chili peppers may feel a little spicy.
The pot base will come with some jelly and mushroom slices. The boss said to eat the fish first, and then add soup to blanch the vegetables after eating, so as not to dilute the taste of the fish.

[Yellow croaker] 50 yuan per catty
The fish meat is relatively thick, tender and soft, and it absorbs flavor very well. Soak it in the bottom of the pot, and the more you eat it, the better it tastes;

[Bullfrog] 50 yuan per catty
The bullfrog meat is relatively plump, and the store cuts it into pieces, unlike Chengdu where it is cooked whole. Although it doesn&#39;t look so good, it still tastes good.

[Pig intestines] 28 per serving
One serving doesn&#39;t seem to be too much. If you like pig intestines, you can order more.
The quality of the pig intestines is OK. It is washed white and tender, and it is very chewy when bitten, especially tough and fragrant.
If it can be braised in advance, I think it will definitely taste better, hahaha.

[Tofu]
This is specially recommended by the boss. Put it in the pot with the fish, boil it and soak it, and the longer it is, the more flavorful it will be. It is old tofu, and tofu is suitable for eating this way.

[Jelly]
It is just smoother and tenderer, and it is not easy to pick up with chopsticks, but it is not easy to absorb the flavor, so the taste is not as good as tofu.

[Tender bamboo shoots] 10 yuan
I highly recommend this, it is crispy and delicious, it should be soaked bamboo shoots, it tastes great!

[Flavor]
The fried peanuts in the bowl are very fragrant and add color. You can add some zheergen yourself, I like it more.

Hmm. Because there are only me and my brother, we didn&#39;t try other cold dishes and stewed dishes, I think it should be okay.

This is a newly opened small shop in Wanshengcheng Tianjie, Neijiang. The variety of choices is quite rich, including barbecue, stir-fry, and some cheap small seafood. The taste is generally acceptable. The environment is average. It is quite comfortable to sit in the outdoor area. There is basically no one sitting in the hall. Finally, it is recommended that the waiter&#39;s service should be slightly improved.

The Acebetian Linjiang Community Store is located on Jianghua Street. It is a very tasteful cake chain store. The mango mousse, peach sweetheart, green tea cake, and black forest flavors are all good, and the key is that the ingredients are still very fresh.

面中魂三鲜炝锅面店

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