鸽皇餐厅·16年老字号·专业做鸽(东城店)

Fortunately, it is a good choice to change the taste when you are tired of other foods. The price is moderate, there are not many parking spaces in front of the door, and the parking spaces are narrow, but there are people directing.

A friend recommended it to me. It tastes good. I will come back next time.

The taste is good, the soup is rich and delicious!

The pigeons here are better and worth going.

📅 No two days are the same! Super stress-free itinerary planning Day 1: Relaxing river views + a relaxing hotpot experience - Morning: Head to "Nan'an Park" in Qingyuan! Built along the Beijiang River, this park has a natural sunset filter. The 8-kilometer riverside greenway offers a stroll and shared bikes. The scenery transitions between flower fields, wetlands, and beaches. Every photo you take will create a "Little Erhai Lake in Qingyuan"—a surefire way to capture your Instagram feed! - Lunch: Head straight to "Pigeon King Restaurant"! This 16-year-old establishment is truly reliable. The braised pigeon is bursting with juice, the salt-baked pigeon is savory and flavorful, and a bowl of pigeon soup is so warming! Even locals frequent it! - Evening: Must-try the "Sister Bridge Zhazha Beef Hot Pot"! The spicy and sour beef soup is incredibly appetizing, and I could easily devour two bowls of rice with the broth. The grilled fish with pickled mustache is so delicious I'll lick the plate! Even those who love carbs will be ecstatic! Day 2: Fishing Village Wanderer + Stir-fry Delight - Morning: Experience the charm of Baimiao Fishing Village! 🏞️ The ancient banyan trees, cobblestone streets, and fishing boats on the river are truly captivating. Sit back and enjoy the breeze from a small boat, and take any photo you take to capture the atmosphere. It's a truly relaxing stroll! - Lunch: Try Yanfen's Stir-fried Chicken with Raw Ingredients! 🐔! The open kitchen stir-fries dishes to order, with impeccable control of the heat. The stir-fried Qingyuan chicken is so tender and juicy, and the chili and celery are so fragrant you'll lick the plate. The stir-fried beef and pork offal are also incredibly filling, and I'll definitely devour two bowls of rice! - Evening: Check out Peng's Private Kitchen! 🥢 It's super close to the Old Town and the rafting area. The colorful fried chicken is incredibly fresh, the rolled goose is rich and flavorful, and the special black-bristled crispy goose and sweet and sour spare ribs are all delicious with rice. You'll want to take home a meal! Day 3: Cantonese classics + sauna flavors - Morning: Enjoy "Dayi Fruit Wood Roasted Goose·Mingluo Tou Brand Qingyuan Chicken" 🦢! This Cantonese must-try dish is no exaggeration. The goose roasted on site over lychee wood is fragrant and crispy, and the skin is so crispy it's practically falling apart. The Mingluo Qingyuan Chicken is incredibly authentic, and the five-spice roasted pork belly is fragrant and crispy. You won't miss it! - Lunch: "Super Burning Yipin·Sauna Chicken" is a perfect finish! 👏 This restaurant is officially recommended by Qingyuan Culture and Tourism. The sauna chicken is incredibly flavorful, with crispy skin and tender meat. The beef is made from perfectly prepared cuts, making it incredibly delicious. The home-raised boneless fish is tender and boneless, a favorite for both young and old. Afterward, return satisfied! 🍜 Only locals know! Hidden Food Tips 1. Frog Calling, Fish Pot, and Grilled Chicken Skewers: A ten-year-old establishment, only 30+ per person! The fish pot is incredibly fragrant, soaked in broth, and the grilled Qingyuan chicken on skewers has a unique flavor. It's a perfect place for a late-night snack! 2. Lakeside Mom's Cuisine: Located in a farmhouse hidden in the mangroves, the baked chicken with five-fingered ginseng is both healthy and fragrant, the crispy tilapia in a dustpan, and the steamed river groves are incredibly delicious. The portions are generous and affordable. 3. Village Chief's Chicken Restaurant: A farmhouse with over 20 years of history, the charcoal-grilled chicken pot is incredibly fragrant, the fresh Beijiang River seafood is incredibly fresh, and the five-flavor goose is freshly slaughtered and cooked daily. Everyone who has tried it praises it. 4. Ma Kee Cantonese Dim Sum: A neighborhood teahouse in a residential building, no tea fee, and affordable prices! Shrimp dumplings, steamed buns, and beef balls are all freshly made, with super authentic Cantonese flavors. 5. Qiangji Pigeon Soup: A local's "easy-dinner happy house." The traditional slow-cooked pigeon soup is incredibly delicious, the salt-baked baby pigeon is so fragrant you'll want to chew on the bone, and the vermicelli and glutinous rice are all authentic Qingyuan flavors, mostly in the single digits. 6. Li Fengji Fresh-Cut Qingyuan Chicken Hot Pot: The broth is incredibly fresh with just salt! The Qingyuan Ma Chicken is tender, so sip the broth first, then the meat. The Shanshui Crispy Wan Fish is fresh and crispy, and you'll be hooked in one bite. #GuangdongTourism #QingyuanTravelGuide #QingyuanHowTo #NationalDayTravel