吉友粥底火锅

Jiyou Congee Hotpot Restaurant is renovated from an old-style residence. Through the carved doors and windows and the gaps between the branches and leaves of the sycamore trees, you can feel the slow pace of life on the street downstairs. Unlike other hotpot restaurants, Jiyou uses white porridge as the base of the pot and only sprinkles a little salt. The taste of the hotpot is stimulated and blended by the ingredients chosen by the diners themselves. Aside from all kinds of fresh and fragrant seasonings, the freshness of the ingredients is very high. The seafood served on the table, such as the shrimp, is even fresh.

I often go to the street where I grew up. I am familiar with every store. I am a person who does not cook. I have to go there. I found that this store changed its sign a while ago. I thought it was just a hot pot restaurant. Later I heard that it has a good reputation. I went there a few times and was very satisfied. This store is very small and is a Shikumen residence. It is just one room. There is only a kitchen and a small lobby downstairs. The restaurant is on the second and third floors. Niangzi chicken wings are the secret recipe of the boss's wife. They are salty and fresh. The skin is fried crispy and the inside is tender and juicy. They are delicious. Honey barbecue pork is sweet and tasty, tender and delicious. Daliang fried milk is fried fresh milk. This dish is very difficult to make well. I love it the most. I can eat eight in one go. I don’t like the dry ones in supermarkets. I want to eat freshly made ones. The ones made by this store are crispy and the fillings are smooth. The ones with runny hearts are delicious. Gold Medal Baby Duck Everyone recommended it and said it was delicious. I didn't expect it to be really good. I didn't expect a small store to have such a big taste. The skin was crispy and the meat was tender. Lobster seafood porridge The store's new lobster rice porridge is only 168. It's not a small blue dragon. The size is okay. There is a lot of meat in it, and there are some fresh scallops, fried rice, etc. The soup base is very delicious. The heat is just right and the rice grains are distinct. Fried pork liver The stir-fried pork liver is very tender, the sauce is rich, and it has an authentic old Shanghai flavor. I tried a few of the ones recommended by everyone and my favorites, and found that they are really good. Haha, there is another midnight snack and canteen. I went to have a midnight snack again today. After playing mahjong, I had a bowl of lobster rice porridge. It was so comfortable. It was hot and cut, and I went home to sleep one by one.

A different kind of hotpot, light and flavorful, comfortable to the stomach without irritation. The various side dishes are fresh, especially the prawns, each one is fresh and alive. The lobster rice porridge is a must-recommendation, it is so fresh that you would not want to put it out even if you get slapped in the face.

Jiyou Congee Hotpot is located in Xintiandi, enjoying a prime location. If you're looking for something lighter and a little different, congee hotpot is a great choice. The hotpot ingredients are all very fresh. The shrimp are especially recommended. The seasonings are also comprehensive and perfectly complement the ingredients. Finishing with the incredibly fresh congee is truly a delight.

It's very special. After eating hot pot, you can add it to rice and drink it as a porridge. If you order seafood, then the porridge becomes seafood porridge. If it's beef, then it becomes beef porridge. This porridge is very nutritious, but it's a little hot.