Si xin shi yuan(si chuan bei lu dian)

It is a time-honored shop. There are many people eating at noon, so you need to queue up. The shop is newly renovated, very clean and bright, and the tables are neatly arranged. The dishes taste good, in line with Shanghai's taste, and the price is moderate, which is very good.

1. The glutinous rice balls are really delicious. The flour for the glutinous rice balls is carefully ground, and the glutinous rice balls are also very tasty. 2. The timing and temperature of the glutinous rice balls are also based on experience. 3. In short, the glutinous rice balls are different from other restaurants, soft and tasty.

Sixin Food Court was originally called "Sixin Dim Sum Restaurant" and has a history of more than 50 years. It is a delicacy that many old Hongkou people have eaten since childhood. Aunt You, who lives in Jiangwan Town, came to try it after a physical examination at the hospital next door: "I am very lucky today. I came just when it was open!" She also asked the waitress to take a photo of her as a souvenir.

This is a long-established Shanghai snack shop. The storefront is inconspicuous on Sichuan North Road, but it is a favorite of old Shanghainese! My son has been brought here by his grandmother who grew up in Shanghai to eat wontons since he was a child. It has become a memory of his childhood food. Today he pestered me to bring him here to enjoy a feast. Fresh meat wontons are his favorite.

This is a long-established shop on Sichuan Road, across from the Duolun intersection. I went there today and ordered their signature meat dumplings, mini wontons, and stir-fried rice cakes. They were all delicious. The meat filling was especially fresh and well-seasoned. The dumplings' wrappers were both soft and chewy, and the wonton wrappers were equally springy and firm. The rice cakes were also very sticky. It truly lives up to its reputation as a time-honored establishment. I saw a staircase, suggesting there might be private rooms upstairs. I asked and learned they also offer uncooked dumplings.

This is a time-honored snack shop on Sichuan Road in Hongkou District. I've been going there since I was a kid. It's right next to the hospital, and a bowl of wontons after a visit is enough to satisfy me. The second floor is the dining area, with the decor reminiscent of an old Shanghai snack shop. They mostly serve noodles, especially local flavors. The tangyuan (glutinous rice balls) are quite unique these days, and they're quite large. The meat and sesame varieties are both delicious. Downstairs, along the street, there's a shop selling Shanghainese-style cakes and pastries like Kaikouxiao (smiley smile), Qingtuan (green rice balls), and sesame balls.

(10) Sixin Food Court Sixin Food Court is a long-established Shanghainese dim sum restaurant. Its address is 1908 North Sichuan Road, Hongkou, Shanghai, near Duolun Road and Liyang Road. Sixin Food Court is famous among Shanghainese locals for its tangyuan (glutinous rice balls), so many simply call it the Sixin Tangyuan Shop. Although its storefront is small, the reputation of its Tangyuan King is immense. Many tourists usually order the fresh meat tangyuan (fresh meat tangyuan) and sesame tangyuan (sesame tangyuan). The fresh meat tangyuan is the most popular. Its skin is thin and filling, and the meat is a marinated meat. However, the skin has become thicker over the years. In addition to tangyuan, the wontons at Sixin are also famous. The wontons at Sixin are larger and firmer than those found elsewhere. In addition to dim sum, they also offer cold dishes, such as the three-yellow chicken. Takeout is available on the first floor, and dining is available on the second floor. Cash only. Hours: 7:00 AM - 8:00 PM. Although Sixin Food Court is located on the bustling Sichuan North Road, it's small and easy to miss if you're not paying attention. From Sixin Food Court, walk a little north along Sichuan North Road to Liyang Road; further north, you'll find Shanyin Road and Tianai Road. When introducing Duolun Road Celebrity Culture Street, it was mentioned that Duolun Road is an "L"-shaped street, with Sichuan North Road curving at either end, forming a "mouth" shape with Duolun Road. In fact, the restaurant is almost directly opposite the east exit of Duolun Road Celebrity Culture Street, across the street from the southeast corner of the "mouth." If you're a tourist and a foodie, after exploring Duolun Road Celebrity Culture Street, you should definitely try some tangyuan (glutinous rice balls) at Sixin. Remember, Shanghainese people say "tangtuan" (glutinous rice balls), not "tangyuan" (glutinous rice balls).

During the Spring Festival, it is very pleasant to stroll along Sichuan Road. When you are tired, you can go to the Sixin Food Court on the roadside. Sixin Food Court is a long-established snack bar with a long history. You can take out food downstairs and eat in the restaurant upstairs. Sit down and eat a bowl of wontons and try two tangyuan. The sweet sesame and salty fresh meat are very delicious!