Wangjiasha Dim Sum (Nanjing West Road)

2005年的春节来到上海老字号，天气不好，但是不少人来到南京西路王家沙采购一些年货。哎呀，人可多了。这里除了没有水饺，其他的点心应有尽有。最热门的就是八宝饭和汤圆。还有其他各种馄饨等等，有些还要排长队，上海的消费能力还是很强的，春节在人们心目中的地位也是很高的，来到这里的人们基本上都要买一些上海特色小吃和半成品 ，我也应景一下买一些搞搞春节的仪式。

Wangjiasha Dim Sum Shop Nanjing West Road Branch. This shop is a dim sum brand trusted by old Shanghainese, and there is an endless stream of people patronizing it. Wangjiasha Dim Sum Shop has a variety of special dim sum and snacks, such as square cakes, wontons, sponge cakes, eight-treasure rice, shortbread, etc. The price is not expensive, it is still quite affordable. Good value for money. You can often find a long queue at the entrance of Wangjiasha.

Wangjiasha🍡 Mugwort fine sand green rice dumpling 2023-3-15 [Taste] | Mugwort fine sand green rice dumpling^33/six pieces,​ After thinking for a long time, I chose the most traditional mugwort fine sand green rice dumpling, the mugwort is fragrant and rich, the bean paste is delicate, I like it very much, except that the skin is a little thick😆 ​ ​ While the queue is only ten minutes, eat early and Qingming☺️ ​ ​#艾小米的青团季# 2023

The main store of "Wangjiasha" is located at No. 805, Nanjing West Road. It belongs to the Nanjing West Road business district. It is a time-honored Chinese brand with traditional local dining characteristics, especially famous for its traditional special dim sum, and has been awarded the honor of intangible cultural heritage. "Crab Shell Yellow" is one of them. It is a crispy pie with a crispy crust that falls off when touched. White or black sesame seeds are sprinkled on the surface. The fillings are sweet and salty. The pepper and salt flavors and the black sand flavors are the most famous. Which one is delicious? Words always feel inadequate. People who have eaten it must understand! The main store of "Wangjiasha" is not far from Nanjing West Road Station on Metro Line 2 and Line 12. "Wangjiasha" has a good market, and dim sum is made and sold on the spot. The business is always hot. If you want to buy crab shell yellow, you have to hurry early, otherwise you can't buy it.

Wangjiasha is a time-honored brand in Shanghai. The decoration is very old, but it can't stop Shanghai people from queuing up every day to buy vegetable buns, buy crab roe dumplings during Lantern Festival, buy mugwort green balls during Qingming Festival, etc., all of which are Internet celebrities. The first floor has a constant flow of people for snacks, dim sum, cooked food takeaways, and there are also xiaolongbao, pot stickers, and red bean shaved ice, which are also full of seats. The second floor is for ordering dishes, all of which are local dishes, fried eel paste, grass head circle, braised water, special gluten buns, etc., with moderate prices, and many Shanghai people eat them. A very nostalgic restaurant, a store known to Shanghai people.

After I bought three types of Wang Jiasha Qingtuan last time, they recently released a new type of Qingtuan with milk yellow and coconut paste. I rushed to buy it. It was 30 yuan a box. It was still hot in my hand and very delicious. I can feel the granular texture of the coconut paste but it is very delicate. At the same time, the wormwood in the skin is clearly visible. I am still very sure about the quality of Wang Jiasha. The creativity is good [strong]