NanJingDongLu 800Hao DongFang ShangSha JiuLou, Shanghai China
What travelers say:
🍃Affordable and delicious Hangzhou cuisine~
🌟There are still so many people queuing up on weekend nights. If you want to eat, you'd better get a number early~ The service attitude of the store clerks is very good, and the store manager Xue'er is also very enthusiastic~
"Live sea bass grilled in sauce" The fish is very fresh, wrapped in tin foil and placed on the iron plate, and the taste of grilled in sauce is very good~
"Sweet and sour pork tenderloin" is sour and sweet, and the price is cheap~
"Egg blanket Japanese tofu" It seems that every table orders this dish, it's delicious~ There is egg skin at the bottom, and it is connected with Japanese tofu~ The Japanese tofu is very tender and smooth~
"Ice cream baked brulee" The milky baked brulee is wrapped in egg milk and baked, and there is ice cream in the middle, which is suitable for dessert after the meal~
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Reviews of XinBai Lu Restaurant (NanJing East Road)
Some reviews may have been translated by Google Translate
🍃Affordable and delicious Hangzhou cuisine~ 🌟There are still so many people queuing up on weekend nights. If you want to eat, you'd better get a number early~ The service attitude of the store clerks is very good, and the store manager Xue'er is also very enthusiastic~ "Live sea bass grilled in sauce" The fish is very fresh, wrapped in tin foil and placed on the iron plate, and the taste of grilled in sauce is very good~ "Sweet and sour pork tenderloin" is sour and sweet, and the price is cheap~ "Egg blanket Japanese tofu" It seems that every table orders this dish, it's delicious~ There is egg skin at the bottom, and it is connected with Japanese tofu~ The Japanese tofu is very tender and smooth~ "Ice cream baked brulee" The milky baked brulee is wrapped in egg milk and baked, and there is ice cream in the middle, which is suitable for dessert after the meal~
It was such a pity that I couldn't eat this fire. What should I do? I could only settle for the next best thing and go to Xin Bailu. I didn't expect that Xin Bailu would also have a queue. Fortunately, I waited for ten minutes and got in. It was already 8:45. If it was any later, it would have turned from dinner to midnight snack. I was so hungry, so I ordered a lot and ate quickly.
Xin Bailu is a cheap and good restaurant. It is good for lunch, but there are too many people. You have to line up in advance for a seat. The price is really affordable. If a few people go there for a meal, it costs about 50 per person.
I waited for three years to eat the Dongpo pork in this restaurant!!! The first time I encountered "Xin Bailu" was on a trip to Hangzhou three years ago, and I have never forgotten it since then... Until I came to Shanghai to live a while ago, I wanted to go to Hangzhou to eat again, but I found out that there was actually a Xin Bailu restaurant in Shanghai. So one weekend in July this year, I suddenly had a whim and decided to eat Xin Bailu no matter what!!! The one we went to was the Nanjing East Road store. It was raining heavily that day, and I thought there would be fewer people. As a result, when I arrived at the scene at 4:30 in the afternoon, it was already crowded. We waited until 7 pm that day before entering the store. I have to say that one of the reasons why Xin Bailu can win the long-term support of a group of fans is that it is "down-to-earth": although it is located in Nanjing East Road, a prime location in Shanghai, the price of Xin Bailu is very affordable. You can eat a lot for 50 yuan per person, and the quality of the products is also very satisfactory. 【Restaurant Environment】 The decoration style of the entire restaurant is based on retro brown, integrating retro and modern elements. The lighting is just right, not too bright, and full of petty bourgeoisie. The wooden screen with ancient charm, retro floor tiles, romantic Western murals, and the collision of classic elements of the East and the West make people feel as if they are in the old Shanghai during the Nationalist period... [Taste] 1. Dongpo Pork, ¥12/person This is a dish I have been thinking about for a long time. The pork is evenly fat and lean, and the special sauce is tender and juicy, and it is very delicious! 2. Cucumber and Pork Floss Roll, ¥8/portion As an appetizer, the cucumber and pork floss are wrapped in egg skin, and there is a little coconut shreds outside the egg skin. The appearance is very fresh and the cucumber tastes crisp. 3. Garlic Vermicelli Scallop, ¥8/piece Zhejiang cuisine is sweet, so the sauce of this dish is a little sweet. Although the name is Garlic Vermicelli Scallop, I found that there is no garlic after serving! ? 4. Spinach with soup, ¥15/portion This dish tastes very sweet, the soup is milky white, as if it has been cooked for a long time, and the spinach is sprinkled with preserved eggs, shrimps and garlic, which is very homely and pure. 5. Egg yolk chicken wings, ¥32/portion This dish is the signature dish of Xin Bailu, and almost every table will order it. It is fried, mixed with salted egg yolk and flour, and then wrapped with chicken wings and fried. The outside is fried crispy and the inside is tender and smooth, but I personally think it is greasy. 8 pieces per portion, if there are many people, it is just right. The two of us can't eat one or two each, it's greasy~ 6. Grilled sea bass, ¥35/portion This dish is wrapped in tin foil when it is served. You can hear the sound of "wind and clouds" from a distance. The moment the waiter cuts the tin foil with a knife, thick smoke rises and a fishy aroma comes to your nose. The fish is very tender and melts in your mouth. The special sauce is added to the fish, and the texture and taste are both top-notch! 7. Vanilla Orange Rice Pudding Dessert, I forgot the price, anyway, it's less than 10 yuan. This dessert is very beautiful, I fell in love with it at first sight, and the taste is also very special, not sweet or greasy. There are orange pulp and rice in the pudding. I can't tell whether it is a surprise or a shock. It's the first time to try rice in pudding, and I'm not used to it. In short, I strongly recommend it to everyone. This is definitely a super restaurant in terms of cost performance, taste, location and dining experience!
After watching the night view of the Bund, I searched online for delicious restaurants in Shanghai. Finally, I decided on this restaurant. I didn't expect that it was already 8 o'clock, and I still had to get a number and queue up at the door! Business is booming. After entering, I ordered the dishes, and the dishes were served quickly! The taste is good! And the price is reasonable, three people plus two bottles of wine only cost more than 200! There is such a good and cheap restaurant near Nanjing Road Pedestrian Street! Super value! I will come again next time!
I went there with my colleagues. We got a number at 4:35 and entered at 6:15. The taste was good and the quantity was OK, but the waiting time was a bit scary. The service attitude was OK. I will try other dishes next time. Recommended dishes include sweet and sour pork ribs. The price-performance ratio is too high at 5 yuan per serving. I guess there is no other place like it in Shanghai. There are also egg yolk chicken wings, grilled sea bass, garlic sauce, fish and lamb, pineapple beef fillet, etc. The bill for three people was 193 yuan. There were still many dishes that I couldn't finish, so I packed them up and took them back.
Shanghai Xin Bailu Restaurant is located in Shibaiyi Store on Nanjing East Road. It has a superior geographical location and serves Hangzhou cuisine. It not only has an elegant environment, rich dishes, good taste, but also very affordable prices! You have to queue up early to get a number to enter the restaurant. After 11 o'clock, there are more people. At 12 o'clock, it is full of people. There are a large number of customers queuing at the door.
Sweet and sour spare ribs are only 8 yuan, limited to 2 servings. I ordered sweet and sour pork tenderloin for the kids, and they tasted about the same. Bullfrog tasted good, especially the potato strips inside. Mango pudding is the favorite of children. Egg yolk chicken wings are the most popular in the store, but it may be due to different personal tastes. I think that except for the salted egg yolk layer on the outside, the meat inside the chicken wings is relatively bland. Pineapple fried rice tastes okay, but my son kept complaining about why he couldn't find pineapple chunks. Finally, the wonton chicken exchanged is spicy. I personally like the wontons and bamboo shoots inside, but the chicken is average. The price was calculated wrong when ordering, and I ordered one more dish, so the family of three couldn't finish it, so they packed 2 dishes. Tea and water are self-service, and the price is high compared to similar restaurants, so it has always been crowded. You can scan the QR code on the desktop to pay directly. By the way, you can also place an order on WeChat while waiting in line, which is more convenient.