






DDDDDD宝🍃Affordable and delicious Hangzhou cuisine~
🌟There are still so many people queuing up on weekend nights. If you want to eat, you'd better get a number early~ The service attitude of the store clerks is very good, and the store manager Xue'er is also very enthusiastic~
"Live sea bass grilled in sauce" The fish is very fresh, wrapped in tin foil and placed on the iron plate, and the taste of grilled in sauce is very good~
"Sweet and sour pork tenderloin" is sour and sweet, and the price is cheap~
"Egg blanket Japanese tofu" It seems that every table orders this dish, it's delicious~ There is egg skin at the bottom, and it is connected with Japanese tofu~ The Japanese tofu is very tender and smooth~
"Ice cream baked brulee" The milky baked brulee is wrapped in egg milk and baked, and there is ice cream in the middle, which is suitable for dessert after the meal~
🍃Affordable and delicious Hangzhou cuisine~ 🌟There are still so many people queuing up on weekend nights. If you want to eat, you'd better get a number early~ The service attitude of the store clerks is very good, and the store manager Xue'er is also very enthusiastic~ "Live sea bass grilled in sauce" The fish is very fresh, wrapped in tin foil and placed on the iron plate, and the taste of grilled in sauce is very good~ "Sweet and sour pork tenderloin" is sour and sweet, and the price is cheap~ "Egg blanket Japanese tofu" It seems that every table orders this dish, it's delicious~ There is egg skin at the bottom, and it is connected with Japanese tofu~ The Japanese tofu is very tender and smooth~ "Ice cream baked brulee" The milky baked brulee is wrapped in egg milk and baked, and there is ice cream in the middle, which is suitable for dessert after the meal~
It was such a pity that I couldn't eat this fire. What should I do? I could only settle for the next best thing and go to Xin Bailu. I didn't expect that Xin Bailu would also have a queue. Fortunately, I waited for ten minutes and got in. It was already 8:45. If it was any later, it would have turned from dinner to midnight snack. I was so hungry, so I ordered a lot and ate quickly.
Xin Bailu is a cheap and good restaurant. It is good for lunch, but there are too many people. You have to line up in advance for a seat. The price is really affordable. If a few people go there for a meal, it costs about 50 per person.
Shanghai: New White Deer Restaurant (No. 1 Department Store) Address: 9th Floor, Hall C, No. 1 Department Store, 800 Nanjing East Road Transportation: Exit 19, People's Square Station, Metro Line 2/8/1 "New White Deer" and "Grandma's Home", two well-known restaurants that mainly serve Hangzhou cuisine, are deeply loved by Shanghainese. However, when I first came into contact with New White Deer, I was still surprised by this restaurant located in the No. 1 Department Store. "Comparison"----This is the usual way of thinking for people, so the following three points are drawn: 1. The restaurant has a unique layout, red walls, roses, and fences, highlighting the elements of Shanghai style, creating a tasteful and elegant dining environment, which matches this building and this city so well. No wonder there are more diners than elderly locals. 2. The price advantage is beyond my expectation. Thinking about the signboard of the No. 1 Department Store on Nanjing Road, the cost of entry will not be low, but in comparison, the price of New White Deer is really good. No wonder, under the epidemic, the resumption of work and production is still in the ascendant, and people have already started waiting for seats at his door. 3. Service is supreme and pleasing. Whether it is ushering in seats, ordering, or delivering meals, the busy waiters always maintain a sincere enthusiasm, take the initiative to inform you of the order matters, and make reasonable suggestions, so that you can dine comfortably without regrets. 4. As for the dishes, as far as I am concerned, they are the expected Hangzhou specialties, such as Dongpo pork and Hangzhou marinated duck. However, I didn't expect that they also provide Haagen-Dazs ice cream, and the free drinks and fruits are also great. It was my first time to Xinbailu and I was deeply impressed. I will go again in the future.
The long-awaited New Bailu Restaurant finally opened these two days. There are not many customers dining in the restaurant. However, the epidemic prevention measures are still very good. The temperature is measured and the contact information of the guests is recorded upon entering the door. The Shanghai QR code is also required. The waiters in the store scald the dishes and chopsticks in front of the guests, which is worthy of praise. Sweet and sour pork tenderloin. The price is touching and the quantity is super large. The tenderloin smells very fragrant and tastes very tender. The sour and sweet taste is really pleasing. Old fried dough sticks with fish-flavored pork shreds. The fried dough sticks taste very crispy and the pork shreds have a strong sauce flavor. It is also a large portion and goes well with rice. Everyone especially likes the crispy fried dough sticks inside. It tastes crispy and fragrant.
This is another restaurant I haven't been to for a long time. The main reason is that there are mostly elderly people here and it's a bit noisy. The food is good and cheap, of course, this is also a place that attracts old uncles and aunts (✪▽✪)
The New White Deer Restaurant on Nanjing East Road in Shanghai is also a popular restaurant. I went there with my friends and waited for a long time, about an hour, but the dishes were affordable and tasted good. [Taste] Jiangsu and Zhejiang cuisine, cheap and delicious. [Environment] The environment is OK, but there are more people on weekends, so the wait is a bit long. [Service] The service is good and the dishes are served quickly.