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📍: No. 77 Shandong Road, Tianjin 🚇: 800 meters walk from Exit D of Line ③ Heping Road Station 🌿: Very Chinese style 👧: Very welcoming —————————————————————————— 🔸We came here after having a full meal outside We accidentally saw the Goubuli Steamed Buns Headquarters We always felt that we should try some specialties when we came to Tianjin So we went in and ordered a steamed bun to try 🔺Thank you very much It was more than 9 o'clock in the evening They still welcomed us warmly ----------------------------------------- ‼ ️Recommendation: ✅Traditional Three Fresh Steamed Buns: The freshly made steamed buns are delicious and soft. There is a shrimp inside and a little bit of meat filling. You feel full of satisfaction when you bite it. The ingredients of the three fresh steamed buns written above are pork, sea cucumber and shrimp. I feel that the value of the steamed buns at 6 yuan a piece instantly goes up.

Goubuli steamed buns are the most famous specialty food in Tianjin. In the past, for us Beijingers, eating Tianjin Goubuli steamed buns was considered an improvement in our diet. The earliest stores in Beijing were in Di'anmen and Wangfujing, but unfortunately they are gone now. To eat Goubuli steamed buns, you still have to go to the Tianjin main store.

Goubuli steamed buns are a famous traditional snack in Tianjin, China. Made of flour, pork and other ingredients, it was first created in 1858 (during the Xianfeng period of the Qing Dynasty) and has a history of more than 100 years. It is the first of the "Three Wonders of Tianjin" and one of the time-honored Chinese brands. The flour and fillings of Goubuli steamed buns are carefully selected, the production process is strict, and the appearance is beautiful, especially the pleats of the buns are evenly symmetrical, and each bun has no less than 15 pleats. A famous food, it has closed down. Is the reason for being too expensive? What a pity!

Goubuli steamed buns are a traditional Chinese snack in Tianjin. They were first created in 1858 (during the Xianfeng period of the Qing Dynasty). They are the first of the "Three Wonders of Tianjin" and one of the time-honored Chinese brands. The noodles and fillings of Goubuli steamed buns are carefully selected, the production process is strict, and the appearance is beautiful, especially the pleats of the steamed buns are even, and each steamed bun has no less than 15 pleats. The steamed buns just out of the steamer are fresh and not greasy, and are fragrant and delicious. Goubuli steamed buns are mainly fresh meat buns, and there are 6 categories and 98 varieties, including three fresh buns, seafood buns, sauced meat buns, and vegetarian buns. In November 2011, the State Council announced the third batch of national intangible cultural heritage lists, and the "Traditional Handmade Skills of Goubuli Steamed Buns" project was included.

When you go to Tianjin, you must not miss Goubuli steamed buns! This branch on Fifth Avenue is probably the best one and the most expensive one, but it is worth the price to taste the time-honored brand in this cultural district! Goubuli steamed buns are delicious. The freshly-made steamed buns are fresh and not greasy, fragrant and delicious, and make people have endless aftertastes! But because of its great reputation, the service is indeed not that good.

For the Tianjin tour, we shared a private car with 3 people, a taxi with 4 people, and 3 friends who asked for directions. 9 people advised us not to take the risk. If we didn’t go, we would be scolding ourselves and not living up to our reputation as a foodie. We hurriedly took the risk on the morning before returning to Ji’nan. It was a close call, but it wasn’t as delicious as we thought. It was greasy and tasted, and there was nothing unique. We don’t regret it, but we don’t recommend it either. We didn’t eat buns, we ate reputation, past, brand, and culture...

Goubuli is a famous dish in China. I tried it with curiosity at the Goubuli headquarters in Tianjin. There were as many people as usual. The environment and food were great. I regretted it after eating it. 10 people spent 1,300 yuan without eating anything. The food was cold and tasted nothing. I couldn't even drink saliva. I suggest you go to taste it during the off-peak period.

When you come to Tianjin, you must try Goubuli steamed buns, a famous brand of steamed buns in Tianjin. The main store is on Shandong Road. In fact, the taste is average. It is nothing more than eating for its characteristics, reputation, and brand. Experience Tianjin Goubuli steamed buns.