South Great Wall Road diagonally opposite Bank of China (near Jintan Square and Jintan Bridge)
What travelers say:
Dongting Fish Head is a Hunan restaurant, a treat for spicy food lovers.
The stir-fried beef is the best, and the pickled cabbage dumplings are also good, which subverts the northerners' habitual thinking about dumplings. It turns out that dumplings can be made this way! You must order Dongting Fish Head, it is a must-order dish. The restaurant is divided into two floors, the service attitude is warm and thoughtful, the dishes are served quickly, the chef's skills are good, the dishes are not large, and the color, aroma and taste are all good. It's just a little expensive, so foodies should take it easy.
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Reviews of 洞庭鱼头(金滩店)
Some reviews may have been translated by Google Translate
Dongting Fish Head is a Hunan restaurant, a treat for spicy food lovers. The stir-fried beef is the best, and the pickled cabbage dumplings are also good, which subverts the northerners' habitual thinking about dumplings. It turns out that dumplings can be made this way! You must order Dongting Fish Head, it is a must-order dish. The restaurant is divided into two floors, the service attitude is warm and thoughtful, the dishes are served quickly, the chef's skills are good, the dishes are not large, and the color, aroma and taste are all good. It's just a little expensive, so foodies should take it easy.
Taste Dongting fish head and experience the authentic Hunan flavor! Authentic Hunan flavor, extraordinary feeling.
Delicious taste, elegant environment, warm service, will come again next time!