红军饭店(上里古镇店)

The restaurant has two floors, and murals telling the story of the Red Army's Long March are posted on the walls of each floor, attracting many tourists who are waiting for their dishes to be served. The restaurant owner has put a lot of thought into the names of the dishes. These are the experiences of the Red Army during the Long March, and they are made into dish names. When people order the dishes, they will ask what is going on. In this way, more people can learn about the story of the Long March. The dishes are all pictographic, which is both ecological and can make customers recall the past while eating.

The taste is good, the environment is nice, and the service attitude is good.

We ordered shredded pork with fish flavor, bamboo shoots and pork slices, braised tofu, cold chicken, and fish stew. They were delicious and we all finished them. But the boss said he would only work until the end of August, and he was going to retire!

The taste is good, very suitable for us northerners, the environment is excellent, although not luxurious but very clean, the service is also very good. [Taste] Very good five stars [Environment] Very good four stars [Service] Very good four stars

I almost booked it when I passed by. Shangli Ancient Town is very good. It has characteristics and flavor.