Hongmushan Restaurant

There is no grilling, only oysters in various ways, which are OK. Really very light. The original flavor is the characteristic here. There are also different ways to cook, such as soup. Steamed with raw garlic.

Go down the coastal highway and walk about ten kilometers to the Hongmushan Hotel. The whole village is an oyster breeding base. There are many guests in the hotel. I recommend the cooked oysters, which are original and big and fat.

The guide says it's good to eat oysters here. I passed by Yangjiang on my way back to Guangzhou, so I drove here. I walked a long way on the rural road to get here. The road is not difficult to walk. As soon as I arrived in the village, I could see a lot of oyster shells. The small dock was full of boats unloading oysters. The restaurant should be the largest in the village. Oysters are basically 78 yuan per case, not much, and the price is expensive. The taste feels so-so, nothing special. You can try it if you pass by, but it's not worth coming here specifically. We spent 420 yuan for six dishes with three adults and two children, which is not worth the price.

🌟Highlights: Oysters prepared in various ways, freshly caught, with the fresh taste of seawater, the path leading in is easy to drive and not congested 👍Most recommended: Steamed oysters, super plump and sweet, it is recommended to eat them immediately after they are served, the taste will be different if they are left for a long time, and you can also ask the store for mustard if you feel sick of eating too much 📝Note tips: If you don’t want to come too far, the store said you can order one day in advance and deliver fresh the next day

😋This meal was very luxurious - Yangjiang Oyster Feast! Fried, steamed, boiled, soup, rice...all kinds of cooking methods 666 It is well known that oysters have a very high nutritional value 😄Eating more oysters has great benefits! The oysters used are all freshly caught locally Fresh, sweet and plump, a gift from nature! 🔺"Sauna Oysters". Personally, I think the original flavor is better, keeping the freshness of the oysters! "Steamed Oysters with Garlic". Classic oysters with garlic, just delicious, eat them while hot 🔺Oyster and Dried Radish Soup. The deliciousness of oysters is matched with the sweetness of radish, and the soup is super delicious! 🔺"Iron Plate Oysters". One oyster at a time, delicious and fragrant! 🔺"Salt-baked Oysters". Very tasty, the coarse salt brings out the freshness of the oysters 🔺"Fresh Oyster Fried Rice". This dish is also a must-order. The rice is served in a red-hot pot. There are oysters in every mouthful of rice, and there are crispy rice crusts at the bottom of the pot. 👍🏻Restaurant: Hongmushan Restaurant 📍Address: Hongmushan Village, Hongguang Township, Chengcun Town, Yangxi County (next to the oyster farming pier)