Hongye Shiye Scenic Spot/Yanshen Ancient TownIDR102083
317省道孩享趣禹王山居欢乐王国西北100米
What travelers say:
Two years ago, after the New Year's meeting in Boshan, I couldn't forget the spring rolls here...
When I came to Zibo for a tour on New Year's Day, I must take my mother to Boshan, the birthplace of Shandong cuisine.
My local colleagues strongly recommended me to Lao Yanshen Food Street. I thought that the taste of this snack street would not be authentic, but it turned out that I thought too much.
I went to a store called "Four Dishes and One Soup" and ordered four dishes.
My favorite is still the "Fried Spring Rolls". The outer skin is fried and crispy, with a very thin and thin oil bean skin taste, and it is filled with sauce. The vegetables inside are also very full, and the taste is very rich.
"Tofu Box" is also a must-order. The tofu tastes very mellow. The outer skin is taken out, and the tofu is fried with some vegetables. The soup is very thick, sour, and the taste is very strange.
"Crispy Pot" is the New Year's Eve dinner of Zibo people. Friends have recommended it many times, but I may not get its deliciousness. First, I can't accept that this is a non-hot dish. Second, it's too salty. Third, the braised pork and pig's trotters are too greasy when they are cold...
"Fried Crispy Meat" is also a must-order dish recommended by local friends. It's hard, fried very crispy and fragrant, but it doesn't have a clear advantage over fried meat in other places.
This street is also very beautiful at night, with bright lights, ancient town-style buildings, lifelike little bronze figures, and some very delicate small sceneries. You can experience local food and see the scenery. It's worth coming here!
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Reviews of 老颜神美食古街
Some reviews may have been translated by Google Translate
Two years ago, after the New Year's meeting in Boshan, I couldn't forget the spring rolls here... When I came to Zibo for a tour on New Year's Day, I must take my mother to Boshan, the birthplace of Shandong cuisine. My local colleagues strongly recommended me to Lao Yanshen Food Street. I thought that the taste of this snack street would not be authentic, but it turned out that I thought too much. I went to a store called "Four Dishes and One Soup" and ordered four dishes. My favorite is still the "Fried Spring Rolls". The outer skin is fried and crispy, with a very thin and thin oil bean skin taste, and it is filled with sauce. The vegetables inside are also very full, and the taste is very rich. "Tofu Box" is also a must-order. The tofu tastes very mellow. The outer skin is taken out, and the tofu is fried with some vegetables. The soup is very thick, sour, and the taste is very strange. "Crispy Pot" is the New Year's Eve dinner of Zibo people. Friends have recommended it many times, but I may not get its deliciousness. First, I can't accept that this is a non-hot dish. Second, it's too salty. Third, the braised pork and pig's trotters are too greasy when they are cold... "Fried Crispy Meat" is also a must-order dish recommended by local friends. It's hard, fried very crispy and fragrant, but it doesn't have a clear advantage over fried meat in other places. This street is also very beautiful at night, with bright lights, ancient town-style buildings, lifelike little bronze figures, and some very delicate small sceneries. You can experience local food and see the scenery. It's worth coming here!
Boshan, Shandong was called Yanshen in ancient times. Boshan Laoyanshen Food Street is famous for its Boshan barbecue, Boshan stewed vegetables, Boshan meatballs, Boshan crispy pot, soup dumplings, Boshan pancakes, Boshan tofu boxes and other special foods. The food in Boshan, Shandong is so unique!
Stupid! Zibo actually hides the most beautiful bookstore in China! 📚 Zibo 2 days and 1 night to eat and take pictures! [Haitang Tower·Zhongshuge] The most beautiful bookstore in China is well-deserved! The mirror design is beautiful, and the photo is a blockbuster 📍 Address: 📸 Tips: The mirror corridor on the 2nd floor, the cafe terrace on the 3rd floor [Zhoucun Ancient Mall] of the Ming and Qing ancient buildings alive at the intersection of Renmin West Road and Liuquan Road in Zhangdian District! Sesame sugar, meat fire to eat to support 📍 Address: No. 168 Silk Road, Zhoucun District 🔥 Must eat: Zhoucun sesame cake, boiling pot, Dingjia boiling pot [Tanxi Mountain Tourism Resort] Glass plank road on the cliff! Heartbeat acceleration stimulation experience 📍 Address: Longquan Road, Zichuan District 🚡 Features: High-altitude glass bridge, cliff swing, slide [Recommended shopping and eating routes] Day1 Morning: Haitang Building Photo → Zhoucun Ancient Mall Afternoon: Boshan Ceramics Glazed Grand View Garden Evening: Laoyan Shen Food Street Supper Day2 All Day: Tanxi Mountain High-altitude Project Challenge [Pit Prevention Guide] 1. Haitang Building is recommended to go in the morning on weekdays, and there are few people to shoot 2. Zhoucun sesame cakes look for the "Zhoucun" brand, 10 yuan/bag 3. Tanxishan glass bridge fear heights cautiously enter #Zibo Tourism #Shandong Surrounding Tour #Net Red Bookstore Check in #Glass Plank Road Challenge #Small Travel
Ever since the barbecue craze hit Zibo, many friends have been coming to the city to try the signature barbecue pancakes, a popular spot! 🍽Recommended Dining: Family-Friendly Cuisine • Boshan Cuisine: If you're looking to experience the "family culture" of Boshan cuisine, this restaurant is a must-try. It not only serves traditional Zibo dishes, but also boasts a large seafood pool, allowing you to enjoy fresh seafood without having to go to the beach. The owner, a native Boshan native, has dedicated decades to handcrafting traditional dishes, offering generous portions and affordable prices. Donghelou Restaurant • Boshan Cuisine: Tucked away in the old street, Donghelou is considered the "top of Boshan cuisine" by locals. The traditional Zibo restaurant's atmosphere is truly cozy, and the private rooms are comfortable and spacious, creating a truly captivating atmosphere for banquets or important gatherings. Master chefs meticulously craft dishes with meticulous attention to detail, showcasing their mastery. Old Chef Restaurant • Boshan Cuisine • The Flavor of Old Zibo: This historic restaurant has undergone a major renovation, a familiar sight in Zibo. While the atmosphere has been upgraded, the quality of the dishes remains unchanged. The authentic wok flavor and heart are something that some internet-famous restaurants lack. The menu features "old-fashioned new takes," incorporating ingenious twists into traditional dishes, making it an absolute hit with even young people! Fu Ji Bistro • Old Zhoucun Cuisine: This is the golden age of Zhoucun cuisine, and any local will rave about it! The Osmanthus Braised Pork is a must-try; the delicate fragrance of the osmanthus permeates the flavors perfectly, while the fat is not greasy. Even though I don't like meat, I still managed to enjoy a good portion. The stir-fried kidney is crispy, tender, and chewy, without a hint of fishy flavor. Every dish is perfectly seasoned, and the thoughtful touch of serving chopsticks and spoons is incredibly popular.
📖 **Morning: Read a book in the building, act like a hipster in the market** - **8:00** Head to **Zhongshuge in Haidai Tower** (free, opens at 9:00) - Check in at "China's Most Beautiful Bookstore." The mirrored ceiling and spiral staircase instantly transform you into Inception. Secret: Pose with a copy of "The Analects" and post on your WeChat Moments: "Pretending to be cultured in the ancient capital of Qi." - **Humorous Blast**: > "I barely read a few pages, but I took 100 photos—the knowledge didn't sink in, but my looks are!" - **10:00** Head to **Badaju Convenience Market** (free, but your stomach capacity is dangerous) - Three popular snacks: **Wok Pancakes** (¥6/box, so crispy it makes your ears ring), **Purple Rice Cakes** (¥8/piece, so sticky it sticks to your teeth), and **Pumpkin Strips** (¥5/bag, sweeter than first love). Sharing among three is recommended, otherwise your lunch will be ruined. - Hidden trick: Say to the pancake vendor in Zibo dialect: "Teacher, give me more!" (Translation: "Master, don't shake your hands when you add more!") --- ### 🥙 **Noon: Carbohydrate volcano erupts, barbecue strategic reserve** - **12:00** Eight Bureaus continue **Lunch philosophy**: - **Beef Soup + Shaobing** (¥15): Shaobing dipped in soup, a crispy and soft duet, but be careful of the soup splashing all over your clothes—the Zibo version of "taste tattoo." - **Avoiding the sun at a traditional Chinese teahouse**: Sneaking into **Buchan Teahouse** and ordering an iced green tea (¥12). Watching an uncle carrying scallions walk by the window, I exclaimed, "This scallion is longer than my legs!" --- ### ⛰️ **Afternoon: Be a wild monkey up the mountain, a glutton down the mountain** - **2:00 PM** Head to **Red Leaf Persimmon Rock** (tickets ¥55, save ¥10 if you buy online in advance) - **Three Must-Dos**: 1. Ride the **Glass Water Slide** (¥80): 2,019 meters, plunging and spinning, screaming "My false eyelashes flew off!" (I wasn't wearing them at all!) as the water splashed across my face. 2. Explore **Persimmon Rock Ancient Village**: Stone-paved streets and red lanterns, take photos of "Little Lijiang," and grumble, "Lijiang is 1,300 meters above sea level, and I saved on plane tickets here!" 3. Sneak into **Yunshan Yuhua Garden**: Although there are no tulips in June, the shady valley feels like a natural air-conditioned room. Lay out and pretend you're in Switzerland (use a blue filter). - **5:00 PM** Sneaking into **Lao Yan Shen Food Street** (free, but you won't be able to stop eating) - A trifecta of Boshan dishes: **Tofu Box** (¥15, a volcanic eruption of meat filling), **Fried Spring Rolls** (¥10/portion, a surprise hit with chive and egg filling), **Crispy Pot** (¥20, the Iron Man of cold dishes, even more amazing when eaten cold). - **Money-saving tip**: Buy small portions to share, or you'll be so full you can't walk, and the taxi fare will cover your meal! --- ### 🍢 **Evening: BBQ, Pancakes for Everything** | **Zhangdian District** | Muyangcun BBQ | Fold a small pancake in half and dip it in garlic sauce with roasted pork belly, then wrap it in scallions and stuff it with it. | ¥40 | | **Linzi District** | Macro Pork Belly with Skin | Order the "Pork Belly with Skin" and grill it until crispy and oozing with oil. | ¥45 | | **Boshan District** | Yujia BBQ | Served with Boshan fried meat and hot and sour soup, a perfect way to relieve the greasiness. | ¥50 | - **Skewer Tips**: > "Grill it in a small oven and remove it when it's 70% done—if it's burnt, it's tuition, if it's tender, it's sashimi!" > "When the boss asks, 'Do you want it spicy?' Carefully answer mild—Zibo peppers can spit fire!" ### 🏨 **Money-Saving Accommodation Guide (100 Yuan Flat Version)** - **Youth Hostel Fans**: **Time Youth Hostel** near Zibo Station (¥60/bed). At night, I heard fellow travelers bragging about "grilling 20 skewers of kidney." - **Homestay Fans**: **Tanxi Mountain Visitor Center Business Hotel** (¥160/standard room). Mountain views from the door. Downside: I'm woken by birdsong in the morning (it's a natural alarm clock, and I can't turn it off). - **Tips for Avoiding Pitfalls**: Don't stay next to the barbecue street—there's still the sound of finger-guessing at 3 a.m., and I'm dreaming about flipping skewers! ### 💡 **Day Trip Tips** 1. **Transportation Tips**: Taxis start at ¥10 in the city, and taking the **Youyou 6 bus** (¥5) to Red Leaf Persimmon Rock saves ¥50 compared to a taxi. 2. **Tips for Avoiding Pitfalls**: - "Free tasting" at Badaju may be a forced sale; "Qi Culture Antiques" in the scenic area ≈ Yiwu wholesale. - Are taxis promoting "expensive barbecue restaurants"? Smiling, he replied, "My family runs a farm!" 3. **Lazy Meal Plan**: > Morning: Acting hipster at Haidailou → Eating like a ball at Badaju → Afternoon: Be a wild monkey at Hongye Shiyan → Evening: The BBQ stall is legendary! #TheMostCommonPlaces#FoodFestival#OutdoorFun
Zibo City, Shandong Province, boasts numerous charming tourist attractions, but one area, nicknamed "Little Lijiang," stands out. Its beautiful setting makes it a perfect destination for families, especially those with children. The area boasts a wealth of natural wonders and historical and cultural relics, including crimson leaves, waterfalls, and streams, offering visitors a wonderful hiking experience. Overview: - Location: Shandong Cultural Tourism · Red Leaf Persimmon Rock Tourist Area - Ticket Price: 55 yuan per person. Online ticket purchase in advance is recommended. - Tour Routes: - Route 1⃣: Ideal for those who enjoy hiking and nature, offering stunning views of crimson leaves, waterfalls, and historical and cultural relics. - Route 5⃣: Designed for families, this route offers attractions like the glass water slide and rainbow slide, though some sections are not suitable for strollers. Featured Attractions: - Glass Slide: Experience the thrill and fun of sliding down a mountain. - Rainbow Slide: Experience the joy of sliding down a mountain. - Mountain Coaster: Enjoy the scenic scenery while riding a coaster. - Geography Interactive Museum: Learn about geography through interactive activities. - Family Ranch: Enjoy close encounters with animals, perfect for a family outing. Food Recommendations: - Laoyanshen Food Street: Serves Boshan specialties, especially braised meat dishes. Visitors are advised to dine at the food street before heading to the scenic area, or bring some food with them. Fees: - Immersive Light and Music Rafting: 80 yuan/person - Mountain Coaster: 60 yuan/person - Love Castle Farm: 30 yuan/person - Flying Magic Carpet (Trial Run): 19.9 yuan/person - Crossing the Clouds: 35 yuan/person - Sightseeing Bus Lines AB: 10 yuan/person (one-way) - Line 5 Mountain Sightseeing Bus: 25 yuan/person/trip (one-way) - Line 6 Mountain Sightseeing Bus: 30 yuan/person/trip (one-way)