GUANG DA LAO JIE TU SAN BA LU DIAN

Rabbit meat is a difficult ingredient to cook due to its texture, so Sichuan people use it to its fullest, especially in dry pot. There are many schools of thought on how to cook it.

Zigong store \u002F Yanfu Old Street Rabbit, recommended! 🏠: Yanfu Old Street Rabbit 📌: Zigong, Sanba Road Huaxi Shuguang Mingju basement ⏰: Open until -21:00 💰: 60 yuan 💖: Highly recommend spicy rabbit head, cold-mixed rabbit liver! Coming from Zigong, of course you have to eat rabbit. A local friend brought me here to eat a very delicious rabbit restaurant. 🍖 [Fresh pot ginger rabbit] Green pepper ginger 🐰 plus a portion of 🐷 pig intestines, a perfect match. The pig intestines are very chewy, and the more you chew, the more fragrant it is. 🐰 The meat is very tender and cut into small pieces. The ginger is also tender, and the rabbit meat and ginger are sandwiched together, which is more delicious. However, in my dictionary, this dish is only generally delicious, not amazing. 🍖 [Cold-mixed rabbit liver] Highly recommended! ! My friend said that his rabbit liver is very fresh. If the ingredients are not fresh, the taste will be greatly reduced. What's particularly wonderful is that the seasonings for this dish are really delicious. It's a bit spicy, but the taste is more layered and spicy. I was amazed at how delicious it was. The scallions inside were sandwiched with rabbit liver, which was even more delicious! 🍖【Spicy Rabbit Head】Highly recommended! I've eaten the old mother's rabbit head in Shuangliu, but compared with this rabbit head, it's really a complete defeat. I think Zigong is the place where peppers are best used. The spiciness is medium spicy, and you can't stop chewing it, and even want to pack it home. 🥗【Special Dried Radish】It's made by mixing dried carrots. It's a must-order for dried radish lovers, because I don't like dried radish, but I can taste it delicious. It's a great dish to go with rice. 🍖【Baba Meat Soup】, the store's homemade luncheon meat, served with pea tip soup, light taste, and the soup is very fresh. 🍖【Corn tender rabbit】Pure rabbit meat, served with fruit corn kernels, tender meat, refreshing, mixed with rice, and served with baba meat soup, it is also the best set meal for people with light taste. 🍖【Braised rabbit leg】It is very big, full of braised flavor, good meat quality, and standard. Locals eat here, the environment is OK, the taste is good overall, and there are highlights, it is worth recommending. There is also a store introducing Zigong traditional dipping dishes in my notes, which is also worth collecting. If you are interested, you can go to the homepage to find it.