We were extremely impressed with the extensive menu which was mostly Asturian cuisine, with a balance between fresh fish and meat, and a few vegetarian options.  Very Fine dining at a very reasonable price. The waiter was attentive, professional and knowledgeable of the cuisine. We managed with very limited Spanish. Ambiance was perfect with  non-intrusive and enjoyable background music. We ate in the semi-outside courtyard. An excellent selection of regional wines at reasonable prices. One of the best restaurants we have experienced in Spain.

Quick dinner stop. The cured beef and goat cheese was a nice combo, really liked the croquettes - super flavorful. Staff was friendly as usual. Solid spot for a bite.

Service was so kind to our toddler, even brought her a little treat. Food felt homemade, especially that &quot;grandma&#39;s cake&quot; for dessert. Just a nice, relaxed meal.

The service here is exceptional, with friendly staff who are attentive and knowledgeable about the menu. The atmosphere is calm and welcoming, perfect for a relaxing dining experience.

Delicious food based on traditional Asturian flavours and produce but with a sophisticated twist. Attractively presented

The restaurant features modern facilities and offers a cozy atmosphere for enjoying outdoor aperitifs, complemented by high-quality Asturian cuisine.

Quick bite on Saturday, tried the weekend set menu. Food came out fast and was cooked just right. Good portions for the price. Parking lot was full though, had to circle a bit. Solid for a quick lunch.

Been coming here for years. The service is always friendly and attentive, which is why I keep coming back.

Restaurante insuperable , comida exquisita.

Held our wedding here. The team&#39;s coordination was great, and the live cooking stations were a hit. The wine pairing suggestions they offered were spot on.

The seafood paella for two was solid, and the boquerones en vinagre were sharp. But the real star was the chipirones a la plancha &ndash; perfectly grilled. Paired it with a crisp Albari&ntilde;o that cut right through the richness. Service was attentive without hovering. A good, straightforward meal.

Got the cachopo delivered and the meat was so tender! The free Cabrales cheese was a nice touch for sharing.

The owners are really lovely, and they made us feel so welcome. The atmosphere here is just beautiful and cozy. I had a very pleasant, relaxed evening.

Food was well-seasoned and fresh. Service was friendly and efficient. Could use softer lighting for a more relaxed vibe.

Friendly staff, very patient with my broken Spanish. The relaxed vibe was perfect for a long lunch. I had the grilled octopus, and the waiter suggested a crisp local white wine that paired beautifully. A bit pricey, but the service and that pairing made it worthwhile.

Cozy little spot, simple but nice. Food&#39;s the real star here. Had the grilled octopus, super tender. Just a chill place to hang out and eat.

The patatas bravas here are the real deal. The sauce has a nice smoky kick, not just heat. Potatoes were crispy outside, fluffy inside. A solid version of a classic.

Loved the vibe here. The space is warm and stylish, really easy to relax in. The fusion plates are creative and look beautiful, with some surprising flavor combos that just work. A nice spot to unwind.

Came for the Sunday set menu with friends. The cured beef and fabada were so good, and the entrecote was huge! Perfect for sharing. We were all really full and happy afterwards. Good for a relaxed group meal.

The stewed cachopo was so good! That sauce with the caramelized onions and mushrooms? I could eat it with a spoon. Perfect for sharing with friends over a long catch-up.

The service was quick and the beer selection was pretty good. It&#39;s a small spot though, so calling ahead for a table is a good idea.

Great food. Walked the Camino San Salvador, and was craving a great vegetable friendly meal. It really hit the spot! Everything was cooked perfect.

The carbayones are the reason I keep coming back. That flaky pastry shell gives way to a creamy, not-too-sweet almond filling. You can tell they&#39;re baked fresh daily. They wrap them in that thin paper, which somehow keeps them perfect until you get home.

The custom lobster rice was pretty good. Decent portion, rich flavor. Service was friendly, a short walk from the center. A bit on the pricier side, but a fine meal overall.

Parrillada de marisco was the star. Fresh, smoky, perfectly grilled. The cabrales cheese was a nice, sharp touch. Good quality for the price.

The cream mille-feuille is the one to get. They&#39;ve kept it good for years.

Find the best places for Dinner in Comarca Aviles. Explore 397 spots with authentic reviews from real users, compare menus and photos, and book your table instantly on Trip.com.

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