service = super professionalfood = super goodrestaurant = very very nicea fantastic moment.i highly recommend to disover this place at 100m from Gijon beach

Fabulous!  Don&#39;t miss this restaurant.   The lubina is outstanding and the tarta de almendras was the best desert I&#39;ve had in a long time.

The daily set menu is huge, and they packed up my leftovers. The seafood soup and octopus were really good.

Scallops were spot on, and that ventrasca salad? So good we wished we&#39;d gotten the full size.

The mixed seafood platter was pretty good, very fresh. A decent portion for the price. The service was fine, though things got a bit slow later in the evening.

Decent value for the quality. The grilled octopus was pretty good, cooked just right. Service was fine, though a bit slow when it got busy.

Great spot for gluten-free folks. The menu is huge, even desserts. Staff was really careful about cross-contamination, asked a few questions before taking my order. Felt safe eating here.

Stopped by for lunch after the Marine walk. The portions are huge, honestly couldn&#39;t finish my pasta. Good spot for the price.

The squid with pumpkin cream was the star for me. The sauce was silky and just sweet enough, and the squid had a perfect little char. Iberian pork was good too, but that squid dish is what I&#39;ll remember.

Near the cathedral. The oxtail and meatballs were the highlight. Staff were friendly and gave good advice on portion sizes.

The set menu is a steal. We got a ton of homemade food for the price and still had leftovers to take home.

Service was efficient. Staff packed leftovers proactively, which was a nice touch. Communication was clear despite the language difference. Good for a quick business lunch.

We got a table without a reservation even though it was busy. The lac&oacute;n and cachopo were delicious and very filling.

The breaded veal cutlet with the Cabrales cheese sauce was the star for me. That sauce was rich and complex, really authentic. The veal itself was cooked just right, not dry at all. A solid dish.

The seafood paella was fantastic, huge portion. But the real standout was the space itself. High ceilings, lots of natural light, and the tables aren&#39;t crammed together. Just a really pleasant place to sit and eat.

Had the vegetable toast, swapped the sauce. It was pretty good. The burger looked decent too. Casual spot with a solid menu. A bit on the pricier side for what it is, but fine for a quick bite.

A lovely, no-frills Italian spot. The owner is very friendly and makes you feel right at home. The tiramisu is homemade and delicious.

Tomato salad was fresh and simple. The grilled lamb chops were cooked perfectly, juicy inside with a nice char. Staff seemed to know their stuff. A solid meal.

The cochinita was the star for me. Juicy, slow-cooked pork with just the right amount of spice. Honestly, one of the tastiest things I&#39;ve had in Oviedo. The vegetarian plate my friend got looked good too, but I was too focused on my own dish!

The gluten-free menu had so many tasty choices, and everything tasted really fresh. My friend with celiac was very happy.

The staff here really pay attention! They noticed our water glasses were getting low and refilled them without us asking. Made our girls&#39; night out feel so relaxed and easy.

The terrace by the river is so spacious and shaded, a lovely spot to unwind. The kids had a great time playing safely nearby.

The portions are huge! Shared a few tapas plates with friends and we were all stuffed. Good quality food, service was nice. Prices are very fair for what you get.

Great restaurant with very helpful staff. The ambience was much local and we enjoyed sitting outside in the covered area. The food portion of cachopo is enormous, easily enough for two people with a good appetite and incredible value for money. The croquettes were delicious and freshly made.  Make sure you are really hungry.

The molcajete de carne was fantastic, with incredibly fresh ingredients. A great healthy option!

The seasonal recommendations were spot-on. Had the scallops and the duck breast. Everything was cooked just right, seasoned perfectly. You can tell the kitchen knows what it&#39;s doing. No fuss, just good food. Prices felt fair for the quality.

Came back twice this month already. The pasta is just so good, and the cozy little space with those warm lights makes you want to stay for hours. It&#39;s a nice, quiet spot to just relax and enjoy a meal.

Been here a few times. Service is always solid, no fuss. The private room works well when we have a bigger group. Just a bit more expensive than other places nearby.

Find and book the best Restaurants in Comarca Aviles. Read authentic reviews from real users, compare menus and photos, and reserve your table instantly on Trip.com.

The Best Restaurants in Comarca Aviles

Amares - NH Gijon

V. Crespo

El Secanu

Restaurante Trasiego

Sidreria Nava

Villa Lucia

Sidreria El Globo

Casa Carmen

Ca'Suso

El Fondin

La Panoya

El Reloj de Porlier

Cafe Restaurante Monte Naranco

Al Punto Restaurante

Sidreria Viejo

Restaurante El Antiguo

Sidrería El Restallu

Gastrocervecería Tres

Restaurante Truli

Casa Carmina

Que te vaya bonito

La Lonja de Pescado

Restaurante Letual

El Nora

Meson Sidreria L'espumeru

Las Tablas del Campillin

Restaurante Bar Los Molcajetes

Ciudadela

Al Boccalino

SIDRERIA CANDASU