The Cajun chicken pasta was pretty good, my parents enjoyed it. The house salads included with the entrees are a decent touch. The pasta itself was a bit on the salty side for my taste.

I enjoy grabbing a seat at the counter to watch the kitchen work. It&#39;s a busy but efficient show. That&#39;s a nice part of the experience here.

Stopped by for a quick bite. The clam chowder was really good, probably the best I&#39;ve had in a while. The martini was solid too. Staff was friendly.

The train display up front is a cool touch. It&#39;s a fun spot that feels like a local landmark. Food was solid, service was efficient. Good for a casual meal.

The Italian combo sandwich was spot on. But the service really stood out - our server suggested a red wine that paired perfectly with the pizza&#39;s pepperoni. Made a good lunch even better.

The eggplant parmigiano was fantastic, and the house red wine they suggested was a perfect match for the rich sauce.

The Beyond Bibimbap here is so good! Didn&#39;t expect a BBQ spot to get a veggie dish that right. The flavors were spot on. Just a nice, solid find.

Been coming here for years, and the outdoor patio is still my favorite spot in the summer. Always grab a table under the trees. Just remember the bug spray &ndash; the mosquitoes love it too.

Been a regular here for ages, and the service is always spot on. Tony and Kenny in particular just have a way of making you feel welcome. It&#39;s a comfortable spot where you know you&#39;ll be taken care of.

The oysters were super fresh and a great start. A bit pricey for the portion, but they were good.

First time here and the Nashville hot chicken sandwich was the star. Juicy, perfectly spiced, and those sauces? They just make it. The rest of the menu looked good, but I&#39;m glad I went with this.

Family-run spot, super friendly. Staff walked us through all the slice options, which was nice. Felt very welcome. Good for a quick, no-fuss lunch.

The gluten-free pizza here is a total game-changer. Thin, crispy crust, and they use authentic Caputo flour from Italy. Honestly, some of the best I&#39;ve ever had.

The server was really attentive and remembered our order without writing it down. That kind of personal touch is always appreciated. It made the meal feel a bit more special.

The &#39;Rosemary&#39;s Baby&#39; cocktail was a standout. Great balance of botanicals that paired perfectly with the charcuterie board. Mimosa flight was fun for brunch, though the pours were a bit light. Solid drinks program overall.

First time trying their Shepherdess Pie. Honestly, didn&#39;t miss the meat at all. It was so hearty and flavorful. Nice to see a full menu for plant-based options.

The fig pizza is pretty good, and the chimichurri steak is decent. Everything we had was fine, though the steak was a bit chewy.

The service is pretty good here. Staff are friendly and attentive, which makes for a pleasant meal. They checked on us a couple of times without being overbearing. A solid spot for that alone.

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