The lunch special is a solid deal. I liked picking my own meat and broth. The fresh ramen noodles were a nice touch, way better than instant. The place itself is pretty chill, good for a quiet solo lunch.

Ordered online to skip the line, totally worth it. This place gets packed!

The owner&#39;s hospitality was a highlight. Their chicken and tzatziki are top-tier, and the pita is so fresh. The fries were spot-on. A nice local red wine paired beautifully with the rich flavors. A really solid meal.

Menu had a ton of options, took me forever to decide. Got the El Paso Benedict. Hollandaise was killer, and the chorizo on it? So good. Mimosas were solid.

Service was friendly and attentive. The garlic naan was a highlight, nice and crispy. It&#39;s a fine spot for a relaxed dinner, though the seating area felt a bit cramped.

The dry hotpot here is spot on with the mala spice, really good with rice. Portions are big and everything comes out hot.

Nice spot for a night out. The outdoor patio is pretty good, cozy and has a decent vibe. The indoor area is fine, too. It felt a bit crowded inside, but overall a pleasant place.

The manager always remembers my name, which is such a nice touch. Food&#39;s been consistently solid every time I&#39;ve come in. That little bit of personal attention really makes a difference.

Love that they sell pizza by the slice. Grabbed a pepperoni and a cheese slice for a quick lunch. The place itself is pretty casual, just a few stools by the window. Perfect for when you don&#39;t want a whole pie.

Quick lunch spot near SJSU. Parking was easy, which is a huge plus. Got the fried rice and a boba. Food came out fast, tasted solid. Boba was good too. Just what I needed for a quick bite between errands.

The gourmet dogs are solid, especially the sausage. Fries are crisp and well-seasoned. My only gripe is the wine list is pretty basic for a spot like this. Went with a local IPA instead, which paired nicely.

Been coming here for years, and the roti canai is always the same. Flaky, chewy, with that curry sauce. It&#39;s the one thing I order every time. Never lets me down.

Saw this spot on the Michelin list and had to try the famous Breakwater burger. It totally lived up to the hype. The fries were the real star though&mdash;so hot and fresh, seasoned just right.

Sakoon is a great place for Indian cuisine lovers! The buffet offers a variety of North Indian dishes, and the naan is always fresh and hot. It&#39;s a must-visit for anyone in the Bay Area looking for a satisfying meal.

Came here for lunch with friends and the al pastor tacos were so good! Double tortillas, lots of meat, and the salsa verde is 🔥. Just a heads up, it gets a bit messy. Perfect for a casual catch-up.

The red salsa tasted like ketchup or maybe bbq sauce and I&#39;ve never heard of putting thick slices of tomatoes on nachos. Did not strike me as authentic. My kid said her carne asada taco was the laziest taco she&#39;d ever had. Meat on tortilla only. Not even a lime. There were strips of skirt steak and limp cooked scallions on the side of the tortillas. I will offer props on the skirt steak strips. Those were good. As far as service goes, we were denied a different, nearby table for 2 because an imaginary party of &quot;14&quot; was going to show up and needed it. The host kept us at the table by the swinging kitchen door with me sitting halfway in the hall. 10-15 mins later a single man, a martini drinking regular, sat at the table we had preferred. Also, the margarita was meh, all ice. 1 star for the quality of meat and a star for our actual server, who seemed like a sweet guy. It was a really disappointing experience in a dark, cramped, spendy restaurant. Or maybe I&#39;m just spoiled because my hometown, Redwood City, has some boss Mexican food.

The portions are huge for the price. Had the chicken curry, it was okay, but you definitely leave full. Good spot when you just need a quick, filling meal.

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