Meagan was our server and she was just great. Knew the menu inside out, checked on us at the right times. She really made the night.

The staff here is really helpful. Our server knew the menu well, especially for gluten-free dishes. They were happy to make a couple of substitutions for me, which made the whole process so much easier.

The owner makes this place. He&rsquo;s always around, greeting people by the door and checking on tables. It&rsquo;s that personal touch that makes the whole evening feel a bit more special.

The Reuben was pretty good, and the brick interior feels clean and comfortable. Draft beer selection is decent. A solid spot for a casual dinner.

The ribeye was incredible. The loaded baked potato and mac and cheese are good picks too.

The hot chocolate was so rich and creamy, and the blueberry muffin was still warm. Just the cozy stop I needed while wandering around German Village.

The kale and quinoa bowl was huge. The chicken was grilled perfectly, not dry at all. The avocado was fresh and creamy. Even my skeptical husband admitted it was pretty good.

The Korean burger special was good, but the fries were some of the best I&#39;ve ever had.

The booth was comfy, perfect for our group. The energy in the room was good, lively but you could still have a conversation. It felt like the right kind of busy for a Friday night.

Nice quiet spot. Cocktails had some interesting layers, and the dinner flavors were pretty dynamic. Just a relaxed place with good food.

The curry chicken lunch special was spot on - fresh ingredients and just the right heat. That egg roll with their homemade mustard and sweet sauce really made it.

The Clintonville spot&#39;s food is the real draw. Their signature burger is juicy and cooked just right, the bun holds up, and the fries are crispy. That&#39;s what keeps me coming back.

Love that they have more than just sushi! The yaki soba was spot-on, tasted just like the one I had in Tokyo. Perfect for sharing with a couple friends over a casual dinner.

Came here for a late breakfast. The avocado toast was solid, and Andrew was super attentive&mdash;checked on us just the right amount. A nice, easy start to the day.

The portions are huge, we even had leftovers! A bit pricey but the food is so good.

Service was on point. Server was friendly and knew the menu well. Waters were refilled without asking. Made for a quick, hassle-free lunch.

The lunch specials are a great deal, and the portions are really generous.

Presentation is definitely their thing. The sushi boat looked like a work of art, almost too pretty to eat. Everything tasted super fresh, especially the salmon nigiri. A bit pricey for the portion, but the whole experience was solid.

Service was quick and attentive for our business lunch. The fries were hot and crispy, which was a nice touch.

Their house-made pop tarts are the real deal. I had the cherry almond one with my latte this morning&mdash;flaky, not too sweet, and the filling was spot-on. The jalape&ntilde;o cheddar bagel looked great too, but I was too full to try it. Definitely my go-to pastry here.

Love their specialty rolls, especially the Kooma and &#39;Sunday Morning&#39;. The fish was super fresh, and the presentation was on point. The little side salad with that ginger dressing is a nice touch.

The hibachi chefs are so fun to watch. It&#39;s a nice, comfortable spot to enjoy the show.

That coconut ginger sauce is a game changer, even for a ginger skeptic.

The brisket is definitely the star here, but the ribs are a close second. Tender, smoky, and they just fall apart. My only note is they could use a touch more seasoning on the bark. Still, really solid.

The rooftop view with the holiday lights was gorgeous! The crystal chandeliers and that little fountain made it feel so elegant and chill. Perfect spot to unwind.

Nice spot for a casual lunch with friends. It was pretty chill and not packed, which was perfect for catching up.

Find the best places for Dinner in Delaware County. Explore 727 spots with authentic reviews from real users, compare menus and photos, and book your table instantly on Trip.com.

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