Good burger and fries. Got the combo with a drink, price was lower than a lot of fast food spots. Portions are big, no joke.

Been coming here for years. Classic fish and chips, done right. No frills, just solid food. Feels like a proper local spot.

The Le Petit Chef dinner show was a fun idea. The little chef animation was cute, but honestly, the steak course itself was the real star.

The pizzas are a bit pricey, but you can taste the freshness in every bite. The crust is light, and the toppings are clearly high-quality. It&#39;s a treat for anyone who cares about good ingredients.

The oysters were fresh and we easily went through two dozen. The black cod in red curry was my favorite, so flavorful. My husband&#39;s strip loin was a bit overdone for his liking, but the portion was generous. For the price, we left satisfied.

The food was really nice and the prices felt fair. The staff were friendly, and I didn&#39;t have to wait long for anything. It was a comfortable, easy meal.

Stumbled upon this spot during my visit. The bread was fresh out of the oven, crust was perfect. Soups tasted truly homemade, like my grandma used to make. Exactly the kind of cozy, from-scratch meal I was looking for.

Grabbed a seat at the bar on a packed night. The wood-fired oven show is pretty cool to watch while you eat. It&#39;s a cozy, clean spot, good for a date. Noise level was fine, not too loud. Pizza was decent, but nothing crazy special.

Been coming here for years. The butter chicken is consistently tender and the sauce has just the right kick. Always order extra naan to soak it all up.

The BrWOWnie beavertail was so good! Crispy edges, soft inside, loaded with chocolate hazelnut spread and brownie bits.

The Shaft cocktail was a nice surprise. Bailey&#39;s, cold brew, and vodka. Sounds odd, but it worked. Creative and well-made.

The modern diner vibe downtown is spot on for a casual business lunch. Service was prompt, which I appreciate. The classic burger was solid, though the fries were a bit under-seasoned. Convenient location for meetings.

The tofu and fresh noodles were really fresh, and the peanut sauce had a nice kick without being too spicy. Good balance of flavors.

Breakfast at the hotel was so easy. The tuna tartare was the star, and the latte had this unique, naturally sweet flavor. Perfect for a quick bite with friends before our day.

Been coming here for years, and they always handle my dietary restrictions without a fuss. The smoked tomato ragu is still a favorite.

Raymond was a great server. Super helpful picking teas, and he packed our leftovers without us asking. Made the night easy.

Wood-fired pizza was great, and the wine list had some nice local options.

Service was friendly and efficient. Our food was ready in about 10 minutes, even though the place was busy. The burger was pretty good, though the fries could have been a bit warmer.

Came for a group dinner. The arancini and steak were solid, olive cake to finish. Service was attentive without being overbearing. Good for a business meal or casual group.

The sushi rolls were so fresh and the ingredients tasted high quality. Really appreciated the healthy options on the menu.

Our server was super helpful with the menu. I asked about portion sizes before ordering, and she was honest about what would be filling. Ended up with the pasta special, and the plate was huge&mdash;definitely enough for two meals. That kind of honesty about value is appreciated.

The mac and cheese was unreal, so creamy and rich. You can tell they use quality ingredients. The chowder was clearly scratch-made too. Everything just tasted so fresh and thoughtful.

Fun spot for all ages, love the pinball and pool tables. The alcohol-free zone is a nice touch for families. Went on a Saturday afternoon and it was already packed, so definitely go early on weekends.

Decent breakfast and dinner, generous portions. The margarita with fresh lime was a highlight.

The harbour view is gorgeous, especially at sunset. I had the seared scallops, and the sommelier suggested a crisp white that paired perfectly. A bit pricey, but the wine selection made it worth it.

The fries were crisp and perfect. But the sumac mayo dip? That was the star. Such a simple thing, but it really made the whole dish. I kept dipping long after the fries were gone.

The frozen cakes are the main draw here. I tried the mango cheesecake, and the texture was spot on - creamy but not heavy. The fruit flavor came through clearly. They have a good selection of those.

Service here was top notch. Our server was super friendly and attentive, gave us some spot-on recommendations for dishes we wouldn&#39;t have tried otherwise. Really made the whole visit better.

Find the best places for Dinner in Duncan. Explore 406 spots with authentic reviews from real users, compare menus and photos, and book your table instantly on Trip.com.

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