Roast dinner is solid. The turkey was surprisingly moist, which is a plus. Service was prompt, didn&#39;t have to wait long for our table or the food. Good for a straightforward meal.

Scallops were incredible. Melt-in-your-mouth texture. The chocolate samosa with pistachio ice cream was the standout though. Perfect end to the meal.

Portions are huge. Got the steak and pasta, couldn&#39;t finish either. Even the dessert was massive. Good quality for the price.

The team was really on it tonight. Ciara in particular, she remembered our drinks order and checked back at just the right times. Everything came out fast, which was nice. Made for a relaxed dinner.

Been coming here for years. Rachel and the team always remember you, service is spot on without being fussy. Makes a midweek dinner feel easy.

Stopped in on a long drive. The carvery was a proper feed &ndash; huge plate, loads of veg, and the beef was spot on. Just what you need after hours on the motorway.

The decor is so fun and quirky, love it! Came for trivia night and the vibe was spot on. The menu has some really interesting options too &ndash; I tried the halloumi fries and they were a fun twist.

Found this little spot for authentic Sicilian food. The tiramisu was the star for me &ndash; light, creamy, and not too sweet. Portions are big for what you pay. A solid find.

The lamb biryani is the reason I keep coming back. The rice is perfectly spiced, not just heat but real depth. The meat falls apart. Generous portion, could easily feed two.

The mixed grill was huge, definitely a sharing dish. Started with the red pepper hummus and feta mila, which were great. The house red they suggested actually paired really well with all the grilled meats. A solid choice.

Had the Bavette steak and Short Rib from the spring menu. The sauces were interesting, really complemented the meat. The whole place just felt premium. A lovely addition to St Ives.

The endless carvery is the star here. They kept bringing out fresh cuts of roast beef and lamb right to the table. Went back for seconds, maybe thirds. Solid feed for the price.

The vegan option with olives and chips was surprisingly filling. Portions are generous. The olives had a nice briny kick, and the chips were properly crispy. It&#39;s a solid, straightforward plate of food.

We ordered way too much, but that&#39;s not a bad thing. The portions are huge! Ended up with a doggy bag for lunch the next day.

Decent portions and the food was pretty good for the price. The wine list had some interesting choices. A solid spot for a casual meal.

Naga chicken tikka was the right call. Spicy and flavourful, just what I needed for a quick lunch. Service was quick and efficient, got my food in no time. Perfect spot when you&#39;re in a hurry.

The pizza dough is spot on - chewy with a nice puffy crust. You can tell they use fresh ingredients. A bit pricey, but you get what you pay for.

The open grill is a nice touch, gives it a proper feel. The space is good for a group, staff were helpful with portion suggestions. The mural and swing in the back are a bit of fun. Solid spot for a straightforward meal.

Cosy spot, especially with the fire going. Tried a couple of their real ales from the rotating taps. The atmosphere just feels right here, warm and unpretentious. A proper pub.

The lamb samosas were fantastic, some of the best I&#39;ve had. The curries were full of flavour too. What made it really nice was how comfortable the seating was - proper chairs with backs, not those little stools. Made for a very relaxed meal.

The sourdough pizza base is spot on, really good texture. Toppings are interesting, not your usual stuff. They had it ready in about three minutes, which was a nice surprise. Just wish the slices were a bit bigger for the price.

The falafel and halloumi in pitta is my go-to. The falafel is always crispy on the outside, still soft inside. Halloumi is nicely grilled, not rubbery. Comes out hot every time. Just a solid, reliable dish.

The tacos were the highlight for me. The mole sauce had real depth, tasted like it was made in-house. Could tell they took their time with it. The tortillas were fresh too. Solid stuff.

Been coming here for years, and the Sunday roast is the reason. The beef is always spot on, the potatoes crispy, and the gravy just right. It&#39;s that consistency that keeps me coming back.

The beer garden is massive, with a bouncy castle and a big play area for the kids. It&#39;s a proper family spot. The wheelchair access is really good, straight from the street all the way into the garden.

I had the veggie roast at The George, and it was cooked to perfection! The roast potatoes were crispy, and the greens were just right. A great choice for a Sunday lunch.

Food was fresh and tasty. Ruby and Kija were lovely. They suggested a nice local red to go with the steak, which worked a treat. A solid spot for a relaxed dinner.

Great spot near the passport office. The veg chow mein was spot on, and the pani puri hit the spot. They have a decent house red that paired surprisingly well with the spices. A solid choice for a quick, satisfying bite.

Had a wonderful breakfast with good quality ingredients. The scrambled eggs were tasty and the atmosphere was relaxed.

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