Even sober, I still come here. Their jambalaya is one of the few that feels fresh and not overly heavy.

Been coming here for years. Rebecca&rsquo;s always on top of it&mdash;she knows how to pace a meal just right. The other day she brought a small beer sample to help me decide. That&rsquo;s the kind of consistency that keeps me coming back.

Been coming here for years, and the calamari is always this good. Fresh, tender, melts in your mouth every single time. That&#39;s why I keep coming back.

Nice spot by the Tennis Hall of Fame. The fish and chips were really good, and the gin cocktail was strong. Service was a little slow on refills.

The oysters were so fresh and the lobster was super tender. We grabbed a table outside and ended up staying for hours just chatting. It&#39;s that kind of place.

Been coming here for years, and the sausage rolls are still the reason. That light, flaky pastry is just right every single time. It&rsquo;s the one thing I know I can count on.

Been coming here for years. What keeps me coming back is the beer selection. They always have something new on tap, and the staff knows their stuff. It&#39;s my go-to spot in Newport when I just want a good, interesting pint.

Solid spot for a business lunch. The burgers have good flavor, though mine was a touch overdone. The back patio is a nice plus for decent weather. Parking is easy, which is key for a quick in-and-out.

The breakfast service was quick, which was nice. I really appreciated how clean everything was - the tables, the floors, even the condiment area. It felt very hygienic and made for a pleasant, worry-free morning. The food itself was good, simple and fresh.

First time trying their potato omelette. It&#39;s so simple but they really nail it. The vibe is just right for a casual bite.

The servers here are so sweet. Celso and Diane were checking on us just enough, never hovering. It felt really nice, like they actually wanted us to have a good time.

Stopped by for lunch. Chicken parm was solid, the scrod too. Staff was chill. Place has that old-school feel, kinda cool.

The fish and chips were huge. Cod was flaky, batter was super light and crispy. Not greasy, which is a win. Couldn&#39;t finish it all. Solid choice.

The clam cakes were really nice, puffy and soft. I also had the Rhode Island clam chowder. It was tasty, but I thought it had quite a lot of potatoes in it. A decent lunch overall.

The grilled swordfish here is always spot on. Perfect for a quick bite before your flight, since it&#39;s right across from the airport.

The food&#39;s always solid, and you get a good amount for what you pay. The house red was a nice, easy pairing.

Been coming here for years. Their French toast is the real deal - thick, custardy inside, perfect crisp outside. Just hits the spot every time.

A decent spot for lunch on Hope Street. The outdoor seating was pleasant. Food came out quickly and tasted fine. The sandwich was a bit on the small side, but it hit the spot.

The staff was so friendly and patient. I tried a few samples before picking my flavor - the hand-made ice cream is really smooth and melts just right. A nice, comfortable spot for a treat.

The portions here are massive. I got the classic combo platter and could barely finish half of it. Ended up taking the rest home for lunch the next day. For the price you pay, you&#39;re definitely getting your money&#39;s worth.

Fried clams and shrimp were super crispy, not greasy at all. Got lucky with the line&mdash;wasn&#39;t too long for a Saturday. Place is clean, which is nice. Solid lunch spot.

The shrimp cocktail and smoked haddock croquettes were solid starters. My duck was cooked well, and the ribeye was a good portion for the price. The sticky toffee pudding was a nice finish. Service was efficient, which I appreciate on a business dinner.

Zhanna was our server. She really knows the menu, had good suggestions. Friendly without being over the top. Made the dinner feel easy and relaxed.

The dry-aged ribeye was cooked just right. The Brussels sprouts with bacon were a great pick.

The mussels here are fantastic, especially the white wine garlic style. I tried the truffle burger without the bun and it was still incredible. The place has a real New England vibe.

Got seated in a quieter corner when we mentioned the main room was loud. Nice gesture. The steak was cooked just right, tender and juicy. A bit on the pricier side, but the food was solid.

Ariana at the bar really knows her stuff. Had a great chat about the wine list, and her Old Fashioned was spot on. She&rsquo;s got that perfect mix of being there when you need her without hovering. A real pro.

Found this spot on a whim. Lobster was fresh and the price was right. Their house white wine was a surprisingly good match for it. Service was friendly, no complaints.

They squeezed us in for a birthday lunch, which was nice. Space is definitely tight, but they handled the group okay. Got the food out fast, which was key for a quick midday thing.

Came here for a late lunch with friends. We split the antipasto first, which was nice. The lunch portions for the eggplant and fish &amp; chips were huge! Our waitress was really good about bringing things out, never felt rushed. Perfect for a long catch-up.

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