Stopped by for a quick Saturday lunch. Menu was a smaller card that day, but fine for a fast bite. Service kept things moving, no waiting around. Got my food quick, ate, left. Exactly what I needed for a short break.

The wine list here is seriously good&mdash;probably the best I&rsquo;ve found around Davos. Food&rsquo;s been solid both times I&rsquo;ve visited, once in summer, once in winter. Service gets a little stretched when it&rsquo;s packed, but they still handle it okay. I&rsquo;d come back just for the pinot noir.

The tomahawk was spot on, cooked exactly how I asked. Wine list is solid too. Good spot for a proper dinner when you have the time.

Pizza was decent, seafood spaghetti even better. Portion size on the pasta was fair for the price, not huge but enough. Service was friendly, didn&#39;t have to wait long. Solid pick if you&#39;re in Davos and want Italian without breaking the bank. Would go back for that spaghetti again.

The Kaiserschmaren was solid and the portion felt fair for the price. Terrace is nice after skiing, though service was a bit slow when it got busy.

We grabbed a table after work and honestly the gnocchi was the highlight&mdash;super soft, clearly made fresh. The place has this cozy but kinda stylish vibe, not too fancy. Lighting was warm, made it easy to just sit and chat for hours. Only thing is it got a bit loud later, but we didn&#39;t really mind. Would come back with the group for sure 😊

Stopped by for a quick lunch and grabbed the daily special. Food came out fast, which I appreciated since I was short on time. The staff were friendly and got me in and out. Portion was decent for the price. Nothing fancy, but it hit the spot for a midday bite.

Pizza was solid, no complaints. Place gets busy with families, so expect some noise. Price is a bit steep, but you&#39;re paying for the location. Fine for a casual meal if you&#39;re in the area.

The pizzas are legit&mdash;proper crust, good toppings. They poured a solid glass of red to go with it, which made the whole thing better. Service kept up fine even when it got busy.

We booked the private room for a group dinner. Food was solid and service stayed on top of things. Paid about CHF 80 per person, which felt fair for what we got. Good spot if you need somewhere semi-private.

Been coming here for over 30 years and it still holds up. The family running it never misses a beat. Food&#39;s solid, service is warm. Just wish they&#39;d update the decor a little, but honestly, that&#39;s part of the charm. Always leave full and happy.

The terrace is the move here &mdash; way better than sitting inside where you catch that frying oil smell. Portions are huge and the food&#39;s been consistent every time I&#39;ve come back.

Stopped by for lunch after a hike. Schnitzel was spot on, big portions too. Menu had way more options than your usual ski place. Staff stayed friendly even when it filled up.

Been coming here for a while now. The green curry still tastes the same as the first time I tried it, which honestly is why I keep coming back. Spice level is serious though, so if you&#39;re not used to it, maybe ask for mild. Portions are decent for the price.

Stopped by for dinner after reading about the crispy chicken&mdash;it actually lived up to the hype. Skin was properly crackly, butter sauce rich but not heavy. Apple pie with vanilla sauce tasted homemade, warm and comforting. Place is a bit tucked away from the main street, but worth finding. Portions decent for the price.

The homemade gnocchi was pretty good&mdash;soft, not too heavy. The fennel salad with orange on the side was a nice touch, really thin and fresh. Place was a bit busy but fine for a casual dinner. I&#39;d go back for that salad alone.

The lion&#39;s mane amuse-bouche was a nice touch, and my flank steak came out just right. Affogato was pretty solid too. Creative menu, decent execution.

The grilled salmon was fresh, flaky, came with a light lemon butter sauce that didn&#39;t overpower it. I liked that they had a few quinoa options on the menu. Place got really busy around noon, took a while for the food to arrive. But the ingredients felt clean and well-prepared. I&#39;d go back on a quieter day.

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