We were very impressed with this restaurant. The dining area was very attractive, staff pleasant and attentive.  The food was delicious and interesting.  I had the lamb roast which was succulent . At 21 euros for a main I thought very fairly priced. We will definitely go again..

We had a fantastic dining experience at Los Arcos. The atmosphere was cozy and inviting, perfect for a relaxed evening out. Our meals were delicious and they were able to accommodate my wife&rsquo;s need to be gluten free. The staff were attentive without being intrusive.It was obvious they cared about the customer&rsquo;s experience. We really enjoyed our evening. If you&#39;re looking for a wonderful night out, Los Arcos is the place!

Lunchtime was packed with locals, which is always a good sign. Had the daily special, a huge portion of paella for under &euro;15. Honestly, for the price, you get a lot of food. Couldn&#39;t finish it all.

Nice spot by the water. The veggie options were fresh and tasty, but they were a little slow bringing out the mayo.

The staff were so thoughtful, moving us to a shadier table when the sun came out. Very nice service.

Grilled sea bass was cooked just right, flaky and moist. The entrec&ocirc;te portion was generous, good flavor. Appreciated the staff offering mosquito spray for the patio tables. Solid meal.

I&#39;m not a big ribs person, but these BBQ pork ribs were a nice surprise. They were cooked just right, not dry at all. The sauce was tasty without being too sweet. A solid choice if you&#39;re in the mood for them.

The grilled octopus was tender, smoky, with a nice char. Paired with the paprika aioli, it was spot on. Could have used a touch more salt for my taste, but the texture was just right.

The paella here is pretty good, tastes homemade. Staff were friendly and helpful. It was a nice, relaxed meal. A bit on the pricier side for what it is, but I had a fine time.

Been here a few times now. The wine list is solid, and they pour a decent glass. Food&#39;s always reliable, which is why we keep coming back. Service is steady, no fuss.

Service was prompt and attentive. The paella had a nice depth of flavor, though the portion was a bit smaller than expected for the price. Good for a quick business lunch.

Food was nice, service friendly. Good for catching up with friends.

Great food and good service other than my wife&rsquo;s starter being served later than mine which meant she was still eating her starter when our main courses arrived. Otherwise everything was good.

Had the seafood paella again. The rice is cooked just right, not mushy at all. They don&#39;t skimp on the seafood either, plenty of prawns and mussels. That&#39;s the main thing for me.

Grilled fish and lamb shoulder were both cooked well. The lamb was tender, fish was fresh. Flavors were authentic, but the portion sizes felt a bit small for the price. Good spot for a business lunch near the office.

Great spot to meet up with friends in the village center! The menu has a bit of everything, from salads to pasta, so everyone found something they liked.

The lobster ravioli was the highlight. The pasta was so thin, almost translucent, and the filling was really juicy. That sauce was packed with lobster flavor. Just a solid dish.

The horchata was rich and not watered down, which was nice. The space itself feels cozy and relaxed.

The seafood paella is the reason I come. The rice had that perfect socarrat crust at the bottom, and the prawns were juicy. Portion is huge for the price. Could use a touch more saffron flavor, but that&#39;s just me. Really solid.

The hostess was really nice, she even got my last name right. But the food is what I&#39;ll remember. The grilled octopus had this perfect char, tender inside. The paella rice was just right, not mushy at all. That&#39;s what I came for.

Deni was on top of things all night. My water glass never got empty, and he cleared plates without us even noticing. Good service makes a difference.

Good spot for a quick lunch near the main sights. The set menu is a solid one-dish meal for the price. Service was efficient, got me in and out in under 45 minutes.

As a local, I&#39;ve been here a few times. Their veggie options are solid. The lentil stew is always good, and they don&#39;t just do salads. It&#39;s nice to have choices.

Had the serrano ham pamboli for lunch. The portion was generous for the price, definitely filled me up. My kid&#39;s fish and chips plate was also a good size. Solid spot if you&#39;re looking for a filling meal without overspending.

Staff was super friendly. Service fast. The warm bread to start? Perfect. The seafood and meat paella... best I&#39;ve ever had.

The Sa Fonda restaurant is located in the spacious, historical refectory of the of the monastery and pilgrims&rsquo; hospedaria of the Sanctuari de Lluc in the Tramuntana mountain range in the west of the Balearic island Mallorca. Large monolith, clear stone columns hold up the nave&rsquo;s white wash ceiling supported by contrasting dark wooden beams, The kitchen&rsquo;s specialty are Mallorcan dishes, but the potato fries, spaghettis and hamburgers that seem to please contemporary tourists are also on the menu. There is a small assortment of local wines. We had a red 2018 Ses Nines from Benissalem (Cabernet Sauvignon, Manto Negro, Callet), with a dark plum color, fresh, with a medium layer of violet tones. Taste is rounded, reminiscent of very ripe fruits (plums, blackberries, quince) giving way to soft notes of roasting, coming from the 5 month passage through the oak of the barrels. It has a silky, elegant, easy palate. The fine tannins, well conjugated and a very good acidity, give it a long and pleasant finish. At 10&euro; in the shop, the price is 18 &euro; on the menu in Sa Fonda.The mineral water was in an unopened bottle as it should, but which is uncommon in Mallorca in our experience. We had tumbet for starters which was the dish of the destitute (just the local veggies, garlic in skin, olive oil and salt, and potatoes to add starch) and which became the defining Malloquin dish like pisto or ratatouille for Spain and France respectively. The Cordero al horno (oven cooked lamb with onion, tomatoes and potatoes) as mains was a delight, the Mariscos with chopped vegetables not so much.The place is crowed and lively, thus noisy, and the two or three waiters dash between the tables and the kitchen is geared towards efficiently following up with the requested dishes. All in all, and endearing experience

A solid spot, not as flashy as the others nearby. The veggie plate was actually decent, which is nice to see. Staff were chill.

Rented a race bike from them last week. The bike was in great shape, no issues at all. The best part was the delivery and pickup service to my hotel - super convenient. Made getting around a breeze.

Everything was wonderful about our dinner at Son Brull... the ambience, service and delicious food. We went to celebrate as a family for my husband&#39;s 60th and it gave us a wonderful experience of time together.

The goat cheese salad was a lovely surprise at a beach spot. Warm cheese, fresh greens. Just a simple, good vegetarian choice by the water.

Find the best places for Breakfast in Formentor. Explore 247 spots with authentic reviews from real users, compare menus and photos, and book your table instantly on Trip.com.

The Best Breakfast in Formentor

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