Nice quiet spot. Cocktails had some interesting layers, and the dinner flavors were pretty dynamic. Just a relaxed place with good food.

I came for the cinnamon roll pancakes and they did not disappoint! Fluffy, with that perfect swirl of cinnamon and just the right amount of glaze. A total treat.

The gelato was the best part. It&rsquo;s not just an afterthought. The pistachio flavor was so rich and creamy, a perfect little end to the meal.

The V-nine soup with feta was the highlight for me. The feta added a nice salty kick to the broth. Smoothies were refreshing, but the soup was the real star. A solid lunch spot.

Been coming here for years, and the Barcelona paella is always a safe bet. They don&#39;t mess with the recipe. It&#39;s consistently good, the flavors are spot-on, and it&#39;s perfect for sharing with a couple of friends. That&#39;s why I keep coming back.

Starr handled our big group so well, never missed a beat with refills or orders. The whole meal felt smooth because of her. For a party of 10, that&#39;s a huge plus.

First time here and the scallop and mushroom risotto was the star. Really creamy, and the scallops were cooked just right. A solid find.

Loved the vibe here. The lighting is low and warm, the space feels elegant but still cozy. It&#39;s the kind of place you can just settle in for a long, relaxed dinner.

The vibe is definitely upscale, but it was a bit too quiet for our big group. Felt like we had to whisper. Staff was super attentive though, handled us all smoothly.

The four-course meal was fresh and tasty. Our server disappeared after the entrees, though. We sat there for a good while, just waiting. Manager Zach was nice and checked in, but the pacing was off for what we paid.

The arancini here is a must-order. That spicy tomato sauce it comes with is so good, and the risotto inside is just the right texture. Really hit the spot!

Service was on point. I was dining alone and they offered a half portion of the appetizer without me even asking. Food was fresh, arrived quickly. Felt well looked after.

The staff remembered we requested a quiet table from our reservation. They even had personalized placards for our celebrations. The wine list had some interesting local options that paired nicely with the evening.

The Four Seasons room is gorgeous. All that natural light and the fountain in the middle? Felt so peaceful. Had a lovely, relaxed lunch there.

Jeff was a solid server. Attentive but not hovering, kept the coffee coming. Made for a smooth, efficient breakfast.

Bloody Mary bar is the main draw. Staff helps you customize it, which is a nice touch. Breakfast pizza was better than expected. Solid brunch option if you&#39;re in the area.

The deep dish pizza hits the spot for that Chicago craving. Crust had a good crunch, stayed soft inside. The cheese pull was impressive. Paired it with a local craft lager - the maltiness cut through the richness perfectly. One slice is seriously filling.

Service was on point. Server was friendly and knew the menu well. Waters were refilled without asking. Made for a quick, hassle-free lunch.

The lunch specials are a great deal, and the portions are really generous.

Presentation is definitely their thing. The sushi boat looked like a work of art, almost too pretty to eat. Everything tasted super fresh, especially the salmon nigiri. A bit pricey for the portion, but the whole experience was solid.

Service was quick and attentive for our business lunch. The fries were hot and crispy, which was a nice touch.

Love their specialty rolls, especially the Kooma and &#39;Sunday Morning&#39;. The fish was super fresh, and the presentation was on point. The little side salad with that ginger dressing is a nice touch.

The hibachi chefs are so fun to watch. It&#39;s a nice, comfortable spot to enjoy the show.

That coconut ginger sauce is a game changer, even for a ginger skeptic.

The brisket is definitely the star here, but the ribs are a close second. Tender, smoky, and they just fall apart. My only note is they could use a touch more seasoning on the bark. Still, really solid.

The curry chicken lunch special was spot on - fresh ingredients and just the right heat. That egg roll with their homemade mustard and sweet sauce really made it.

The Clintonville spot&#39;s food is the real draw. Their signature burger is juicy and cooked just right, the bun holds up, and the fries are crispy. That&#39;s what keeps me coming back.

Love that they have more than just sushi! The yaki soba was spot-on, tasted just like the one I had in Tokyo. Perfect for sharing with a couple friends over a casual dinner.

Came here for a late breakfast. The avocado toast was solid, and Andrew was super attentive&mdash;checked on us just the right amount. A nice, easy start to the day.

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The Best Restaurants in Franklin County

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SUSHI EN

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