Spicy dry chicken wings here are so good. They&#39;re crispy, flavorful, and not too greasy. A nice change from the usual burger. I&#39;ll probably just order these next time.

I love how the meals change with the seasons here. Each dish is beautifully presented and delicious, showcasing the chef&#39;s skill and attention to detail.

The food quality is outstanding, with highlights such as the grilled steak and pizza, which are both prepared to perfection.

I had a delightful course lunch here, with delicious main meat and a variety of desserts to choose from. The second helping of bread was a nice touch, making it a great spot for a special day reward lunch.

The lunch set is solid. Salad, focaccia, your choice of pasta, and a drink. The daily pasta specials are a nice touch&mdash;keeps things interesting. My carbonara was a bit on the salty side, but still enjoyable.

The ramen was tasty but quite oily. Came for lunch and it was packed, had to wait a bit. Still, the broth was rich and the noodles had a good chew.

Been coming here for years. The 5,000 yen course with nomihodai is my go-to. Food&#39;s always served hot, and you really taste the season. It&#39;s that consistency I keep coming back for.

The older couple who run this place are so kind. They remembered my order from last time and checked in just the right amount. It feels like visiting family friends. The food is simple but cooked with care.

The tablet ordering is a nice touch, makes it simple. Saw the staff help an older gentleman at the next table, very patient and kind. Good to see.

The U-shaped counter is a great spot to watch them make the oden. Really felt that cozy Showa vibe.

The staff&#39;s attentive service truly enhanced our special celebration, making it even more memorable.

I went solo and sat at the counter. The half-portions, especially for the sake, were a thoughtful touch for a single diner.

Cozy spot with mostly counter seating. It&#39;s small, so it fills up fast. I got there early and snagged a seat. The vibe was lively, but not too loud. Good for a casual solo dinner.

The private room was so peaceful. Just a soft lamp and the sound of rain outside the window. Felt like stepping into a quiet little world for a few hours.

Stopped by for a late bite around 1 AM. The place was still buzzing, which was nice. It&#39;s a relief to find somewhere open so late. The staff was friendly and didn&#39;t rush us at all.

The French food was pretty good. I had a set course, and each dish was nicely prepared. The dessert was a highlight. A decent spot in Fukuyama, though the pacing between courses felt a bit slow.

The omurice curry set is a solid choice. The curry sauce goes well with the ketchup rice, and you get a good portion for the price.

Been coming here for years. The owner&rsquo;s ramen is the real deal. Broth is rich, noodles have that perfect chew. He&rsquo;s quiet, just focused on the bowl in front of him. That&rsquo;s how you know it&rsquo;s good.

You can add extra back fat or garlic, and choose your noodle firmness. I like that.

The hostess was so friendly when I called to book. She remembered my name when I arrived, which was a nice touch. The server was attentive without being overbearing. It made for a very relaxed evening.

Been coming here for years. I always get the weekday set and customize my ramen - medium firm noodles, rich broth, less oil. It&#39;s the same good bowl every time, that&#39;s why I keep coming back.

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