Coffee Nerd

A boutique coffee shop, opened since 2012. Many boutique coffee beans have been used. The ones that the barista likes are La Cabra from Denmark and Friedhats from the Netherlands. They are both bean roasters that Hu Miao and I like. Espresso: La Cabra Brazilian beans have an interesting flavor, with a sour apricot flavor that is not abrupt, and then end with chocolate and nuts. I like it. Pour over: I chose La Cabra Colombian beans for hand-brewed coffee. At first, I felt that the sour taste of cranberries was not very obvious, until the coffee slowly cooled, the sour taste began to become stronger. My friend said that the latte she ordered was also pretty good. Because we went there for breakfast, we also ordered croissants and donuts. Coffee is 2.8-3.8 euros per serving, croissants are 1.5 euros, and donuts are 2 euros. It's about 5 euros per person for a breakfast.

The location of the cafe is great, with a light and simple style.