Busy night but staff were still super friendly. Helped us pick a dish and food came out quick. Good service when it&#39;s packed.

Been coming here for years. The staff is always on it, and the menu has something for everyone. You can tell they really care about their pizza.

Love the vegan paella here! The saffron flavor was spot on, and the veggies had a nice bite. Service was friendly and quick. Parking is a bit of a hassle, but the spot itself is cool.

Been coming here for years. The place is always spotless, which is a big deal for me. You can tell they take care of it. That&#39;s one reason I keep coming back.

Great spot right by the beach, not too touristy. Had the seafood pasta. Fresh, simple, good. Prices are fair for the location. Would come back for that.

Nice spot a bit out of town. The covered terrace is the real draw&mdash;you get this great view of the bay and the island. Food was solid, big portions. The desserts are homemade and really hit the spot. Service was friendly, no complaints. Parking was easy, which is a plus.

Found this spot thanks to a chef I admire. The croissants really stand out. They use proper French flour, and you get that rich, buttery taste without it feeling heavy or oily. Just a solid, well-made pastry.

Tucked away from the crowded pintxos places. We tried the goat cheese, bacon, and honey pizza. The sweet honey with the salty bacon and tangy cheese just worked perfectly. A lovely, quiet find.

Pintxos selection is huge. The baked foie and bacalao ajoarriero were standouts, made fresh to order. Service has that nice, traditional feel to it. Solid spot.

The gluten-free pintxos here are a game-changer for our group! So nice to find a spot where everyone can actually share plates.

That grilled octopus was something else. So tender it practically melted, with this perfect char on the outside. Honestly, I could have just ordered two plates of that and been happy. The steak was good too, but the octopus stole the show for me.

We had a really nice, chill evening. The staff were super friendly and on top of things, which made the whole vibe just easy. A solid spot for a laid-back dinner.

Coffee is really good here, probably the best in the area. We ended up having breakfast three days straight.

Nice terrace with a view of the port. Had the Basque cake and goxua for dessert. Both were good, especially the goxua. A solid spot for a coffee and a sweet treat.

Came back for the magret de canard. It&#39;s the one I always think about. Perfectly cooked, crispy skin, just like last time. The view of the fort from the terrace is still lovely.

The cocktails were a nice surprise, honestly. Our waiter explained the ingredients well. For the price, they&#39;re a solid choice to end the meal with.

Quick lunch spot. Ordered the organic chicken wrap. Fresh ingredients, tasted clean. Price is decent for the area. Got my food in under 5 minutes, which is key for me. Perfect for a quick bite between meetings.

I highly recommend this place for its delicious pasta and pizza. The food quality is outstanding, and the service is friendly and attentive, making it a must-visit for Italian cuisine lovers.

Tried the tasting menu. Each course had a nice twist, kept things interesting. For the quality on offer, the price felt reasonable. Service was efficient. A solid dinner option.

This is our second time staying at this property. The food is very fresh and tasty though presentation of the main dishes is basic&hellip; like eating at home. Service is excellent.

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HAIZEA JATETXEA

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