The grill cooks your meat fresh to order, which is great for a buffet. You can see the ingredients being prepared.

The staff were really nice. They even spoke French to us, which was a thoughtful touch. It made ordering a bit easier and just felt welcoming. A small thing, but it stood out.

Helena was super helpful. She knew the menu well and suggested a great quick lunch. Food came out fast, tasted good. Perfect for a busy day.

The view from the balcony is the real star here. You get this perfect, unobstructed look at the bridge while you eat. The owner is super friendly and funny too, which just adds to the whole vibe. A lovely spot for a relaxed evening.

Shared a few dishes with friends. The presentation was quite nice, and the flavors were interesting. The lamb was cooked well, maybe a touch salty. A solid meal overall.

Been coming here for years, mainly for the gelato. It&rsquo;s always the same high quality, never disappoints. Just a heads up, they do occasionally close a bit earlier than the sign says, so maybe don&rsquo;t cut it too fine. Still, it&rsquo;s my go-to spot.

The lunch deal is solid. Starter, main, dessert, and a drink for the price. The wine selection was decent for the set menu.

The sobrasada pizza was a nice surprise. I liked the caramelized sweetness, it&#39;s a creative twist. The seats were comfortable, which made for a relaxing lunch. Service was friendly and attentive.

The set lunch is pretty good, and the braised beef was a nice standout. Service was friendly and quick, too.

Lots of tasty veggie dishes. Service was quick and on point. The wine list had some interesting local reds that paired nicely with the heartier plates. A bit on the pricier side for the portions, but the drinks selection made it worthwhile.

Been coming here for years. Their veggie fajitas are consistently spot-on, always my go-to order.

Service was on point. Staff noticed we were running low on water without us asking, and the check came at the perfect time. Friendly but not overbearing. That kind of attention is nice. Food was fresh and tasty, but honestly, the service stood out more this visit.

The &euro;28 set menu was a nice surprise. The salmon tartare had a good zing to it, and the crab rice was creamy and rich. Friendly service, though the place got a bit loud later on.

A bit pricey, but the food was so good! We shared a few small plates and it was perfect for catching up with friends. The burrata with tomatoes was fresh and creamy.

A real tavern, nothing fancy. The &euro;22 set menu was packed with seafood - mussels, grilled fish, the works. Everything tasted like it came from someone&#39;s kitchen, not a restaurant. For Palam&oacute;s, that&#39;s a solid deal.

Portions are huge here, I couldn&#39;t finish my main. The food was good, but honestly, the size is the main thing I&#39;ll remember. Good for sharing or if you&#39;re really hungry.

First time here and that grilled octopus was something else. So tender, with a nice smoky char. The sangria by the liter was a good call too.

The crepes are spot on. Thin, with just the right crisp edge, and the Nutella filling is generous without being overly sweet. That&#39;s the main thing for me. The place itself seemed fine, but honestly, I was just focused on the plate.

Delicious food and drinks. Beautiful place and the tour is highly recommended.

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