The red sangria here is my new favorite. It&#39;s so refreshing, not too sweet. I ended up having two glasses! The staff was also super friendly and attentive.

The crab cake was the star. So much lump crab meat, barely any filler. Best I&#39;ve had in ages, honestly. A bit pricey, but you can taste why.

Love the chai latte and French breakfast here in the morning. It&#39;s a cozy spot to start the day. The vibe is nice, and the staff is friendly. I appreciate a place that feels comfortable and uncomplicated.

Came here after a show, really late. The vibe was lively, which I liked. I ordered the grilled chicken salad. The greens were so crisp and fresh, you could tell they were just prepped. The chicken was tender, not dry at all. A solid, healthy option for a late dinner.

The duck &agrave; l&#39;orange portion was generous for the price. I was pleasantly surprised, honestly thought it&#39;d be smaller. The sauce was rich, and the meat was tender. Good amount of food for what you pay.

Been coming here for years. They always remember my usual, and never mind if I ask to swap out an ingredient or two. That&#39;s what keeps me coming back.

The mixed platter is a solid choice for two. Good ratio of meat to rice, portions are generous. Everything arrived hot, which is a plus. Decent value for the price.

The bartenders are so nice here. They remember your name, ask how your day&rsquo;s going, and keep your glass full without you asking. It just makes the whole vibe better.

The chicken tacos here are my weekly order. The chicken is always juicy and well-seasoned, and the corn tortillas have a nice, fresh-made texture. I just wish the portion was a bit bigger for the price.

The chicken salad. That&#39;s the thing here. The chicken was moist, the dressing had a nice tang, and the greens were crisp. The hummus was smooth, a good side. My kid ate all his chicken and fries, which says something.

Celebrating a special occasion at Te Deseo was a delight! The service from Rosa was impeccable, and the Arroz Chaufa was a standout dish that I highly recommend.

No. 5 of Restaurants for Views & Experiences in Dallas

The poblano chicken enchiladas were the star for me. The sauce was so flavorful, and the borracho beans had this great smoky depth. Really hit the spot.

The bone marrow appetizer is the only reason I come here. It&#39;s rich, salty, and spread perfectly on the toasted sourdough. Could eat that with a spoon. The rest of the menu is fine, but that dish is on another level.

Busy night but we got seated pretty quick. Food was hot and fresh, which is all you really need when you&#39;re catching up with friends. The service kept things moving so we didn&#39;t feel rushed. Solid spot for a group hang.

Our waiter was really friendly and gave some good suggestions. Made for a nice evening out.

Grilled meatloaf was rich and satisfying. The Barbacoa Stroganoff had bold, savory flavors. Everything came together nicely. I&#39;ve been a few times now and the food is always on point.

Got here right after opening and it filled up fast. My chicken fried steak was spot on, and the ginger on the green beans was a nice touch. My wife&#39;s chicken and waffles with the jalape&ntilde;o syrup was a standout. The chicken was fantastic. A glass of their house white was a simple, perfect match for the whole plate.

The bar area is a solid spot to relax. They had the game on, and the outdoor patio was nice with comfy chairs. Good for a casual drink after work.

Connected to the Westin, so easy for hotel guests. I grabbed a to-go order and ate in my room&mdash;much more relaxed than the dining area, which felt a bit too bright and open for a quiet meal.

A decent spot for a family meal. We sat on the patio with our dog, and the staff was nice enough to bring him some water. The food was pretty good, though a couple of the dishes were just fine.

Nice spot for a special dinner. The fettuccine was pretty good, and the prime rib was decent. Atmosphere is elegant and quiet, though it&#39;s on the pricier side.

Came in for a quick bite, the hummus and pita were really good. Staff was super friendly, which was nice. The place itself has a cool vibe with all the decor. Solid spot.

French onion soup was a standout, and the duck was cooked just right. The fish had that crispy skin I love, maybe a touch dry. Their cocktail list is what really caught my eye&mdash;creative pairings that worked well with the richer dishes.

The pappardelle with short rib ragu is my go-to. You can really taste the difference with their in-house pasta.

The riverside patio is a great spot on a sunny day. I was really impressed with their watermelon ranch water&mdash;it was crisp and paired perfectly with the fresh guacamole and salsa. A nice, light drink for a warm afternoon.

That carrot cake is no joke. It&#39;s huge, like a brick of spiced goodness. Moist, not too sweet. The server warned me it could be a hazard. He wasn&#39;t wrong. Ate half and had to take the rest home.

Stumbled upon this place by the stadium, came back twice. The scratch kitchen menu is solid. Naomi and Miranda at the bar really know their stuff&mdash;their suggestions were spot on.

Nice spot with live music and a fire pit outside. Came for a casual brunch, but the setup could easily work for a dinner date too. Good atmosphere.

We split a few starters and honestly, the portions were huge. I was stuffed and didn&#39;t even need a main. Solid value for what you get.

The patio is nice for people-watching. Had a late lunch there yesterday, just a burger and a beer. It was a bit breezy but still pleasant. Good spot to unwind.

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