First time here for my wife&#39;s BDay/Father&#39;s Day, I ordered Steak au poivre which was undercooked and lacked any peppercorns- the au poivre part mind you! Service was extremely slow for us and several other tables spoke of that as well. Prices were Litchfield - very expensive. Several friends had recommended the Grille previously but have since stopped going there due to meagre quality and quantity issues. I have 10 years of high end a la carte food service in both front/back of the house and do not recommend dining here.

I was really impressed by their strawberry Bellini mocktail. It had that perfect balance of sweet and tart, and it paired surprisingly well with the rich pasta I ordered. A great option when you&#39;re not drinking but still want something special with your meal.

The four cheese pasta was rich and creamy, just right. The steak was cooked exactly as ordered. But the real star was dessert&mdash;the salted caramel cheesecake was incredible. I&#39;d go back just for that slice.

The French fry pizza was a fun idea, and the portion was huge for the price.

Been coming here for years, and the service is always on point. Even when they&#39;re slammed, the staff remembers my name and keeps the coffee coming. It&#39;s that consistency that keeps me coming back.

The boneless wings and shrimp are always solid. I like that the bar area is separate, so it&#39;s quieter than other chain restaurants.

The burger was juicy and flavorful. I had it with the French onion soup, which was fantastic. The booth seating was comfortable and made for a really nice, relaxed lunch.

Tried the calamari and grilled chicken sandwich for dinner. Calamari was light, not greasy at all. Sandwich was seasoned just right. Service was quick and friendly. Solid spot.

The samosas and butter naan were great. The booths were really comfortable, which made for a relaxed meal.

The bar was perfect for a quick solo dinner. Bartenders were friendly, and my martini was spot on. It&rsquo;s a nice, lively spot to unwind after work.

Randy was great, super chill. The mac and cheese bites were incredible. But the Cajun voodoo pasta portion felt a bit small for the price, especially as a main. Still good for a date night.

Been coming for years, and the veggie gyoza is always solid. A reliable spot.

Booked ahead and got seated right away on a packed night. The noise level was a bit much when the place filled up.

Love coming here with friends! The vibe is perfect for catching up, even if you&#39;re not ordering drinks. The music&#39;s just right for conversation. Food&#39;s always on point. My only note is that the tables are a bit close together, so it can feel a little crowded when it&#39;s busy.

Their chai and matcha lattes are top-tier. Got my usual oat milk matcha today, and it&rsquo;s just so smooth and not too sweet. Really hits the spot. The coffee drinks are always solid too, never a miss.

Been coming here for years. Their smoked then fried chicken wings are the real deal. Got the hot honey flavor last time, crispy outside, juicy inside. Just the right amount of heat and sweet. Keeps me coming back.

Cozy stone walls and a fireplace set the mood. We had a nice bottle of Malbec that went perfectly with the steak. A solid spot to unwind after a long day.

Parking can be a bit tight, but the location is great for a stroll in the park afterwards.

Been coming here for years. The portions are huge, you won&#39;t leave hungry. Prices are fair for what you get, especially these days. Solid spot.

Been coming here for years. The Goodfellas pizza is my go-to. The sauce and cheese are just right, every single time. That kind of consistency keeps me coming back.

The portion sizes are huge, which is great for sharing. I appreciated that they use fresh, quality ingredients. It&#39;s nice to know you&#39;re getting good value for the amount.

The Figgy Piggy burger was spot on, and those truffle parm fries were a great match. Burger was juicy, fries had that nice crisp. Solid combo.

The lemon donut was the standout. They were out, but the kitchen made a fresh batch just for me. The glaze had a real tang, not just sweet. The bantam cream one was good too, but that lemon... hit the spot.

Seeing the cows out back is a nice touch. Shows they care about fresh milk.

Get a reservation, it&#39;s busy. Had the smash burger and halibut. Burger was solid, really hit the spot. Halibut was cooked just right, not dry at all. Shared the bread pudding after. Good spot for a reliable meal.

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