The chicken mole taco was great. Really appreciated how fresh the ingredients tasted, especially in the green chile sauce.

Croque monsieur is solid. Got it with an americano for a quick lunch. Good flavor, came out fast.

Been coming here for years. The happy hour frozen drinks are always tasty, just don&#39;t expect them to be strong.

The log cabin and patio feel like a total escape. That smoky flavor in the meat was just right. It&#39;s a bit of a splurge, but the whole vibe makes it worth it.

The lunch deal with a glass of house red is a steal. Food&#39;s always fresh, and the price was right before tip.

Love that you can try a little of their beers before ordering a whole glass. Perfect for sharing with friends!

Been coming here for years. Their weekend breakfast is the real deal, especially the homemade tortillas.

Luis was our server. He was really nice, checked in at the right times, and never made us feel rushed. That kind of attentive but not hovering service is hard to find.

Lester and Otis were on point with our orders and checked in just the right amount. Really solid service.

Solid spot before the game. Got the loaded nachos and they were legit. Quick service, didn&#39;t miss a pitch. A bit loud inside, but that&#39;s the vibe.

Service here is so nice. Patrick and Alejandro remembered my name from last time, which was a sweet touch. They checked on us just enough without hovering. Felt very taken care of.

Damion warmed up my cinnamon roll when I asked. That kind of attention is nice.

Stopped in for a quick lunch. The vegan mac and cheese was solid comfort food, exactly what I needed. Good to have that option.

The pizza slice was a solid choice for lunch. Crust had a nice chew, and the toppings were fresh. The hot bar looked good too, lots of color. Grabbed a quick bite and was out the door.

Been craving a solid bowl of ramen and this hit the spot. The tonkotsu broth was so rich and creamy, just how I like it. The chashu melted in your mouth and that egg was spot on. Exactly what I needed.

Tried the shrimp and grits upgrade on the Egg-stravaganza. The grits were creamy, shrimp had a nice sear. Bacon was crisp, French toast fluffy. Solid brunch spot, no complaints.

The wall of taps is seriously impressive. But the cocktails... they&#39;re the real star. That smoked old fashioned? Unreal. 🥃

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