Cozy spot with a great vibe. The background music was at a perfect volume, not too loud to talk over. Really liked the warm lighting and the comfortable booth seating.

Service here is top notch. Francesca and Carlos were so friendly, made us feel right at home. That kind of attention is hard to find.

The veggie tacos and baos were really tasty. Three of us had a main and a drink each, came to about 40&euro; total. Honestly, for the portion sizes we got, that&#39;s pretty fair.

Been coming here for years. The tapas menu is consistently good, that&#39;s why I keep coming back.

Been coming here for years. The service is always friendly, and you get a solid meal without breaking the bank. Just a good, reliable spot in the neighborhood.

The chicken club sandwich was huge, came with a side of nachos. Two of us ate and drank for less than &euro;40. That&#39;s a solid deal for the amount of food you get.

They have a little playground out back. My kid loved it. Made it easy to actually finish my coffee while he played. Pretty smart setup.

Stopped in for a beer and a snack. The cold beer hit the spot, and the bread with aioli was a nice touch. Simple, relaxed spot.

The duck and artichoke dish was a standout. You could really taste the freshness in the artichoke, it was so tender. I appreciated having a healthier option that didn&#39;t skimp on flavor. The new menu seems promising.

Family-run spot with a cozy vibe. Claudia was super quick and friendly. The cheese croquettes were delicious, and the gambas too. Portions felt a bit small for what you pay, but the food was solid.

A solid Spanish spot, full of locals. We had the lunch menu for &euro;10.5. The daily special tasted freshly made, and the sangria was good too. Portions are decent, though the place gets quite busy.

Service was quick, staff were friendly. The lasagna felt a bit simple for the price, though. It was okay.

Great for big groups. Staff is friendly, atmosphere is nice. Service did slow down a bit when it got crowded, but they handled it. Got my food eventually.

The staff here are so friendly! They really made me feel welcome. I popped in for a quick lunch and left feeling super satisfied. The energy is just nice.

I&#39;ve been back a few times for the vegan tacos. They&#39;re pretty good, probably the best I&#39;ve found. Nice presentation and the spicy sauce works well. The tortillas were just a bit dry this time, but still a decent meal.

This restaurant offers a cozy atmosphere with very friendly staff, making it a great place to enjoy delicious food. We&#39;ll definitely be back for more!

Great spot for a catch-up with friends, especially the outdoor seats with the bay view.

The grilled sea bass here was the star. Cooked just right, skin crispy, and the vegetables underneath had soaked up all the good juices. That&#39;s the kind of simple, honest Mallorcan cooking I&#39;m always looking for.

The Sa Fonda restaurant is located in the spacious, historical refectory of the of the monastery and pilgrims&rsquo; hospedaria of the Sanctuari de Lluc in the Tramuntana mountain range in the west of the Balearic island Mallorca. Large monolith, clear stone columns hold up the nave&rsquo;s white wash ceiling supported by contrasting dark wooden beams, The kitchen&rsquo;s specialty are Mallorcan dishes, but the potato fries, spaghettis and hamburgers that seem to please contemporary tourists are also on the menu. There is a small assortment of local wines. We had a red 2018 Ses Nines from Benissalem (Cabernet Sauvignon, Manto Negro, Callet), with a dark plum color, fresh, with a medium layer of violet tones. Taste is rounded, reminiscent of very ripe fruits (plums, blackberries, quince) giving way to soft notes of roasting, coming from the 5 month passage through the oak of the barrels. It has a silky, elegant, easy palate. The fine tannins, well conjugated and a very good acidity, give it a long and pleasant finish. At 10&euro; in the shop, the price is 18 &euro; on the menu in Sa Fonda.The mineral water was in an unopened bottle as it should, but which is uncommon in Mallorca in our experience. We had tumbet for starters which was the dish of the destitute (just the local veggies, garlic in skin, olive oil and salt, and potatoes to add starch) and which became the defining Malloquin dish like pisto or ratatouille for Spain and France respectively. The Cordero al horno (oven cooked lamb with onion, tomatoes and potatoes) as mains was a delight, the Mariscos with chopped vegetables not so much.The place is crowed and lively, thus noisy, and the two or three waiters dash between the tables and the kitchen is geared towards efficiently following up with the requested dishes. All in all, and endearing experience

Truffle pasta was good, rich flavor. Service was efficient, got a table quickly on a Tuesday evening. The location is convenient, close to the metro. Price is a bit on the higher side for the portion.

The view was nice, but honestly I was just focused on the food. The grilled octopus was cooked perfectly, tender with a smoky char. That&#39;s what I&#39;ll remember.

A solid spot, not as flashy as the others nearby. The veggie plate was actually decent, which is nice to see. Staff were chill.

We got the wrong food, then we got the right food but the mixed the family&rsquo;s food so my mum that are allergic to nuts got gnocchi with nuts. Al lot of the staff did not understand English. The atmosphere was great.

The garlic prawns were the star. Perfectly cooked, swimming in that garlicky oil. We ended up ordering a second plate, it was that good. Just wish the bread was a bit better for soaking up all that sauce.

The ensaimadas were fantastic, fresh and flaky. Grabbed a couple other pastries too, all solid. Good spot for a quick sweet fix.

The terrace view of the marina at sunset was just lovely. The food looked so pretty on the plate, I had to take a photo. A nice, peaceful spot for a quiet dinner.

Lovely local spot, you can feel the years of experience. The staff genuinely care about their regulars. My tortilla was simple but had that perfect texture you only get from doing it right. A bit of a wait for a table, but that&#39;s part of the charm here.

The pastries are really good. But honestly, the prices are a bit steep. The fresh juice was tasty, but the glass felt small for what you pay.

Been here a few times for a quick bite. The Iberico ham is solid, always fresh. Prices are fair for what you get. Good spot for a casual drink.

The sunset view was stunning, and the live guitarist was a nice touch. I tried the tasting menu with wine pairing&mdash;the duck course really stood out, cooked just right. Portions were generous, which I appreciated. A lovely spot for a relaxed dinner.

Find the best places for Lunch in Illetas. Explore 993 spots with authentic reviews from real users, compare menus and photos, and book your table instantly on Trip.com.

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