The owner is so nice. You can tell he really cares about the food. He even uses veggies from his own garden for some dishes. My salad tasted so fresh, you could really tell the difference.

The omakase here is so thoughtful, you can really feel the care in each piece. Perfect for a chill dinner with friends who appreciate good food. The sake pairing was a nice touch, though it did add up.

The omakase was a solid deal. I liked how each piece was arranged on the plate. The sake from Saga was a nice touch, really smooth.

The owner really makes you feel welcome here. Staff are so friendly, and it&#39;s just a comfortable, easy place to have a meal. I appreciate that kind of relaxed vibe.

The vegetables were really fresh, which I liked. The umami flavor in the dishes was quite rich. Seasoning was balanced, not too salty. A pretty good, simple meal.

The unagi here is so fresh! Saw the live eels swimming in the tank by the door, which was kinda cool. You can tell it&#39;s cooked right after ordering. Had to wait a bit, but it was worth it for that texture.

The fresh pasta is the star. Got the shrimp tomato cream, noodles had a nice chew and the sauce wasn&#39;t too heavy. Just what I wanted for a casual lunch.

Had the omakase at the counter. The chef&#39;s kushikatsu selection was so good, and that yuzu sherbet at the end was the perfect touch. Great spot to catch up with friends over a long meal.

The staff were so nice and helpful! They even gave us some tips on where to go after dinner. My green tea was really good. A chill spot for catching up with friends.

The Japanese Western-style room was clean and new. I really liked the chill vibe there. It felt very relaxing, a nice place to unwind after a long day.

The view from the lounge is breathtaking, especially while enjoying a meal. It&#39;s a great place to unwind and take in the scenery.

A nice spot near Saga Station. The king-sized kalbi was excellent, and paired wonderfully with a robust red wine. The curry to finish was a solid choice.

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