Been coming here for years, the mariachi always brings the energy. Still my go-to spot for showing friends real Guadalajara.

The chilaquiles with chipotle were the star. Sauce had a real kick, eggs cooked right. Coffee was solid too. Place gets loud but whatever, food did the talking.

The chilaquiles were solid. Sauce had a good kick, not too heavy. Plate came out fast, which I appreciated. Price was right for the portion. Nothing fancy, just decent breakfast food done well. I&#39;d grab it again if I&#39;m in the area.

Solid breakfast spot. The chilaquiles were actually spicy and the portion was big enough to skip lunch. Service was quick too.

Came for the French toast, it was pretty solid. Good texture, not too sweet. Coffee was fine, nothing crazy but did the job. Place was a bit busy but whatever. Would come back if I&#39;m in the area.

The breakfast buffet had everything&mdash;barbacoa tacos, chilaquiles, even made-to-order eggs. Staff were super friendly. Only thing is it got a bit crowded by 9am, but the food made up for it.

Stopped by for a coffee and ended up trying the taro frappe&mdash;really nice surprise. The terrace is a decent spot to sit for a bit, not too noisy. Bread selection looks good too, though I didn&#39;t grab any this time. Prices are fair for the area. Staff was friendly, didn&#39;t rush me. Just wish they had more healthy pastry options, everything seemed a bit sweet for my taste.

Their macarons are the real deal. Soft, not too sweet, best I&#39;ve found around here. I usually grab a box when I&#39;m in the area. Wish they had a few more flavors, but the ones they got are solid. Good spot if you got a sweet tooth.

Came for the chilaquiles and honestly they hit the spot. Pastries were good too, fresh out of the oven. There was a local artist playing, gave the place a nice vibe. Only thing, the chairs are kinda hard, not great for sitting around too long. But for a quick bite, it works.

The chicken enfrijoladas were solid. Good flavor, nice presentation, and the portion was decent for the price. I actually forgot to take a photo because I was hungry, which says something. Service was quick enough for a weekday lunch. Wouldn&#39;t mind coming back if I&#39;m in the area.

The fish tacos were seriously good &mdash; fresh and packed with flavor. Simple spot, but that&#39;s all you need sometimes.

The Kobe beef and ribeye were spot on&mdash;that grilled char really came through. Staff knew their cuts and helped me pick something that paired nicely with a bold red. Solid spot.

Came for the unlimited mimosa brunch and honestly, the chilaquiles were the star. Just the right amount of spice, and they didn&#39;t get soggy. Service was on point too, our waiter kept the drinks coming without us having to flag him down. Only thing is it gets a bit loud inside, but for the deal, I&#39;m not mad.

The poolside tables with donkeys wandering around are such a fun vibe. Food was decent and not pricey, just slow service if you&#39;re in a rush.

The torta here is a proper mess&mdash;juices running down your wrist, bread holding up just enough. I grabbed a michelada to go with it, and honestly the pairing made sense. Staff noticed I was struggling and walked me through how to eat it without losing half the filling. Good intro to Guadalajara street food.

The coffee here is really good for the price. I grabbed some blueberry cookies too, those are worth it. Service was friendly and quick.

Been coming here for 15 years and the flavor still hits the same 🔥 Meat quality and portions are solid, never left hungry. Perfect spot to bring the group.

Been here maybe five times in the last eight months. Quality never drops. Fresh stuff, tastes good. Service always on point too. Two of us never waited more than 15 minutes. Bigger groups though, better book ahead. Solid spot.

We&rsquo;ve been coming here for years and it still holds up. The Copa Maximiliano dessert is the reason I keep going back. Food&rsquo;s solid, service is fine, but honestly the patio seating is what does it for me. It&rsquo;s got that old-school charm without trying too hard. Just wish the chairs were a bit more comfortable for a long sit.

We sat by the little bridge near the river, plants all around. That spot alone made the whole dinner worth it. The seating is roomy, not one of those cramped places. Alejandro&rsquo;s been there forever and it shows, he let us try a couple wines before picking. Beef tenderloin was solid, pork chop too. Brie starter did the job. Vanilla ice cream with amaretto to finish. Just a nice, easy evening.

The chilaquiles here are legit. Got the red sauce and it was rich, smoky, exactly what I wanted. Meat was tender too. Coffee surprised me, actually good. Place was packed but the staff kept things moving. Only thing is you might wait a bit for a table. Worth it though.

The shrimp ceviche was bright and fresh, lime really came through. Portion was big for what they charge. That&rsquo;s the main thing I care about anyway. Staff pointed me to it when I couldn&rsquo;t decide. Solid lunch stop, nothing fancy but the food does the talking.

Stopped by for lunch and grabbed the soy-based protein plate. Simple setup, nothing fancy, but the food hit the spot. They had a good mix of salads and carbs, plus fresh local fruit drinks. Menu changes daily, which is cool. Homemade dessert was a nice little bonus. Quiet spot, not crowded at all.

Cocktails were strong and the service was on point. Prices hit different once you convert to dollars though. Felt a bit steep for what you get.

Stopped by for lunch and honestly the service caught me off guard&mdash;in a good way. Our waiter remembered we were sharing dishes and brought extra tortillas without us asking. That little detail made the whole meal easier. Food was solid too, but yeah, the attention stood out most.

Find the best places for Breakfast in Jalisco. Explore 315 spots with authentic reviews from real users, compare menus and photos, and book your table instantly on Trip.com.

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