Torigin Honten

This restaurant is called Torigin Honten. It is a skewer restaurant with a history of nearly 40 years. It is a restaurant that is loved and praised by locals and now has a good reputation.

This is a Japanese-style izakaya with a great environment. You can experience Japanese culture here. There are many kinds of food here, and the taste is very good and the price is reasonable.

This restaurant is also a popular online restaurant in Nagoya, especially the grilled food. I ordered several special dishes in the store, fried chicken, chawanmushi, and grilled beef tongue. The taste was really good and the degree of grilling was just right.

A highly recommended restaurant. I highly recommend the chicken salad, the meat is top quality and very chewy. The chicken sashimi is also good, with chicken and chicken skin cooked in several different ways.

I came here for the chicken kaiseki cuisine. The chicken sashimi was sprinkled with gold foil, and the main dish was chicken made from local specialty chicken. I ordered the most expensive set meal, and had the best fried chicken and steamed eggs I've ever had in my life. But I wasn't full at all, so I ordered a hot pot. The waiter in the store didn't speak English very well, but he didn't make any mistakes with gestures.

I wanted to have a late night snack of skewers and grilled chicken skin, so I saw the name when I passed by and went in by mistake. I found that the style was wrong when I entered. It was clearly a chicken restaurant. The placemats were well-printed, simple and elegant, and the interior decoration was gentle and quiet, so I didn't dare to go out. I ordered some hastily, and before I finished eating, I was reminded that it was closing time, so I left disappointed. The appetizers were good, the grilled chicken wings were also okay, but I didn't remember much about the other dishes.

A good friend took me to visit her good friend who was also in Japan. It was said that they lived together during the two years of labor export. My new friend took us to this restaurant. We ordered dishes in a familiar way. The ordering mode was magical. The Japanese-style stinky tofu tasted good. Now many Western restaurants in China have this delicious dish. You can try it.

Experience the unique free-range chicken kaiseki cuisine for the first time. It is famous for eating chicken. There are 8 dishes including chicken mixed with shrimp and crab legs, steamed egg, skewers, fried karaage chicken, etc. Chicken can be made into tempura, and the most delicious thing is the chicken sashimi that I ate for the first time.