Name: mango tree Tokyo
Address: 2-4-1 Marunouchi Building, Chiyoda-ku, Tokyo 35R 100-6335, Tokyo
Telephone: +81352245489
Price range: $$-$$$
Rating: 5

There is a famous Thai restaurant called Mango Tree Tokyo near the subway station and not far from the hotel we stayed in Tokyo. Their grilled fish is a must-order.

东京靠近地铁站附近，并且距离我们住的酒店不远处，有一家响当当的泰式料理，是叫Mango Tree Tokyo，他们家烤鱼是必须点的。

Mango Tree Tokyo位于东京都千代田区Marunouchi2-4-1Marunouchi Bldg. 35F&nbsp;100-6335，在东京好难得先可以揾到间泰国餐厅，所以我地决定要试一试！食物好好味，好正宗的泰国菜！芒果好新鲜，推介要食芒果甜品！

Mango Tree Tokyo is located at Marunouchi Bldg. 35F 100-6335, Marunouchi 2-4-1, Chiyoda-ku, Tokyo. It is very rare to find a Thai restaurant in Tokyo, so we decided to give it a try! The food is delicious, authentic Thai food! The mango is very fresh, and I recommend eating mango desserts!

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Positive reviews

mango tree Tokyo

The sashimi is very fresh. The bluefin tuna belly^ is so delicious to eat. The sea urchin^ is not fishy and has a sweet taste, so you can eat as much as you want. And the favorite New Zealand lobster^🦐! The sashimi platter^ is quite fresh, all thick cuts 🍣 are very soft and glutinous, super satisfying.
The beef is the best raw beef^, the grilled eel and foie gras^ are big and thick and unlimited, and the charcoal grilled oysters🦪 are also delicious.

Trip Gourmet Awards

2026  Asia 100 - Fine Dining 

The food was perfectly paired with Japanese wine and sake. We were very well received and looked after by somm Yuji

One of the Top Fine Dining  in Tokyo

The ambiance of the restaurant was very classy and elegant, and they seated us near the window so that we could always enjoy the view. All the dishes were incredible and delicious. I especially loved the veal with tuna sauce.

Every dish was cooked to perfection, bursting with flavor, and beautifully presented. The service was impeccable, and the shrimp and caviar tarts that opened the meal were particularly delicious and memorable. The shrimp, marinated in yellow wine, were topped with sparkling yellow wine jelly, and the flaky, thin tart crust was incredibly delicious. While many Japanese ingredients were used, the cuisine was rich in the flavors of the many countries Chef Daniel had experienced to date&mdash;not just Japan, but many other countries.

2026  Global 100 - Fine Dining 

Renowned for his exquisite sushi techniques and strict temperature control, Chef Hidetoshi Namba is extremely particular and meticulous about the temperature control of sushi. Depending on the type of fish and the season, the temperature of rice and toppings is precisely adjusted to within 1&deg;C. This careful adjustment ensures that each piece of sushi has the best balance of flavors in your mouth.

This is a Japanese restaurant with very high-quality ingredients. All the dishes are very delicately presented and the service is also very good. I really like their salmon sushi and crab legs, which have plump meat.

mango tree Tokyo

Reviews of mango tree Tokyo