Oden otafuku

It's a self-service oden restaurant, which is quite interesting. They also offer barbecue. The grilled squid tastes good, and the grilled beef is tender. The tofu and lucky bags in the oden are also good.

This is a century-old oden restaurant in Asakusa, with a peaceful atmosphere and beautiful decoration. Although the entrance seems a bit small, the interior is a different world with three floors of space. The first floor is mainly responsible for reception, and there are also ordinary tables for guests. The second floor has tables, long tables (suitable for 4-6 people), and private rooms (cost 2000 yen). The third floor is the round table area. 🍢 Their menu is very rich, and you can choose a la carte or set meals. It is worth mentioning that they even have a Chinese menu (it looks like the boss translated and wrote it himself, and because of the typos, it looks more friendly and cute🥰). We ordered a salad🥗, a steamed egg, a beef, and some of our personal favorite boiled food. Although the beef looks red, it actually doesn't have any fishy smell and tastes super good😋. In addition, the scallops marked as "very delicious" on the menu are very flavorful and generous. Additional note: If you sit at a long table, like we did, they will bring the oden over and eat while it is being cooked. If you sit at a table, the chef will cook it in front of you and put it on your plate. If you want to practice Japanese, it is recommended to choose a table, because those old chefs are very talkative~ 💰 The total cost for the two of us was less than 10,000 yen, about 9,000 yen, which is a little expensive, but worth it. #MyLateNightFood #AfternoonTeaForFaceControl #PlayOutdoors #LocalFood #AfternoonTeaForFaceControl