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It's in the center of Shinjuku and is easy to find. The store is not big, but it feels like an izakaya or a late-night restaurant. The menu is also very diverse. There is also a Chinese menu. The fish is very fresh and the sushi is very exquisite. Recommended!
This is a very famous izakaya in Shinjuku. The oysters there are very good, especially the ones are relatively large. The grilled eel is also very delicious. The grilled asparagus with cheese is its specialty. The only problem is that the portion is too small and the seats are relatively small.
This restaurant is located near Kyoto subway station. After leaving the station and putting my luggage in the hotel, I went out to look for food. I like to find many unique izakayas in Japan. I recommend this pork liver, which is very pink and not fishy. I recommend it.
The izakaya is full from 7pm to 11pm, and the customers are all Japanese. We arrived at 6pm and it was already full. The roasted chicken is delicious, with crispy and thin skin, probably only the thickness of a piece of paper. The bones on the chicken legs are so crispy that some can be eaten directly.
This is a very cozy izakaya. Most of the people in the shop are Japanese. Their eel rice is very large and not expensive. You can also eat it three ways. It is a favorite of eel lovers! In addition, the grilled salmon head is also delicious!