Sushi no Midori

Today's surprise~~ Umegaoka Sushi Midori, you can eat without queuing. _(:з」∠)_ I was sleepy after queuing for three hours. Why are so many people queuing up... Is it because... they are poor... But this restaurant can't even make cheap sushi fresh and plump, which can be said to be insincere. ​

Fresh snapper: There is no fishy smell, and it is not very fat. The fish meat is a little more chewy. Extra large red sea bream: The price is cheap and delicious. The shrimp meat seems to be freshly peeled. It is fresh, sweet and delicious. Scallops: It is very big and delicious. Juicy

Fresh snapper: There is no fishy smell, and it is not very fat. The fish meat is a little more chewy. Extra large red sea bream: The price is cheap and delicious. The shrimp meat seems to be freshly peeled. It is fresh, sweet and delicious. Scallops: It is very big and delicious. Juicy

I searched online for this popular restaurant. It is said that the queue is several hours. But I was lucky that day. I got a seat at the bar within two minutes after I got the number: it was just what I wanted. The chef was making it in front of me. It is very popular. There are many locals. Some of them come with suitcases. Some pass by and take away. Some people ask for something else to take away after eating. It shows that its quality is really good. There is a menu on the table. When you think about it, signal the chef at the bar. He will stop what he is doing and take your order with a small machine. Then he will be responsible for making the sushi. The drinks and other things will be brought by the waiter. When you check out, you also need to ask the chef for the bill and then go to the door to pay. This chef is in charge of several seats in front of him. When we were dining, there were 5 groups of guests. His work efficiency is also very good, which is equivalent to two. He moved quickly. After I finished observing the store, a small plate of sushi came in front of me. The huge fish completely covered the rice below. I chose a tuna for the first bite. OMG, the fish slices melted in the mouth, and the rice was chewy and fragrant. It was so delicious! I ordered a seasonal platter, which was very rich. I tried every bite and they were all very good. The platter picture shows one plate, but in fact, three plates were served. I also ordered a salmon, a tuna, and a crab salad (I suggest not to order this because it is large and salty and it is included in the set meal). These are all in the set meal, so in the end I ordered too much and was full. The price is great value, and the final checkout number is very auspicious: 6688. Perfect sushi experience.

Umegaoka Sushi Midori (Ginza Branch) is located at 1F 104-0061, Ginza7-2Tokyo Highway Yamashita Bldg., Chuo-ku, Tokyo. I came here because of its reputation. I went during non-peak hours in the afternoon so there weren't too many people. Two of us ordered two set meals, which cost about 3,000-4,000 yen per set meal. The ingredients were fresh, the variety was rich, and the price-performance ratio was high. I should go back next time.