Nice little pub. Staff were friendly, felt like a proper local spot. Had the steak and ale pie, really tasty and the portion was huge. Couldn&#39;t finish it all. Good for a casual meal.

The chef is clearly skilled. Had the lamb shank last night, it fell off the bone beautifully. The new decor is a nice touch too. A solid spot for a reliable meal.

Been coming here for years. Still the best chicken tikka masala in town, just as good as the first time.

Been coming here for years, and the Texan burger is always spot on. Huge, messy, just how it should be. The cheesy chips are a must. It&#39;s that kind of reliable comfort food that keeps me coming back.

Booked for lunch before a show, which was a smart move. The pre-show menu is a good deal. Went for the fish and chips. Portion was decent, and the price felt right for what you get. No complaints on value.

Breakfast was spot on. The eggs were cooked just right, and the bacon had a nice crisp. Staff were really helpful when I asked about gluten-free options. The little gift shop next door is a nice touch, picked up a couple of things.

The tandoori and breads are fantastic, made by a specialist chef. A great spot in Innerleithen after a day out.

Service was really friendly and they were happy to help. The undercover beer garden is a nice spot. Had a pint of the Greene King Hazy Days, which was lovely. A comfortable place to settle in for a while.

Popped in for a quick lunch and got their carbonara. The sauce was so creamy and rich, with just the right amount of pancetta. Coffee was a nice strong finish. Really solid spot for the price.

Lovely, cozy spot. I really noticed how spotlessly clean everything was - the tables, the floors, even the menu felt fresh. The warm lighting added to the calm vibe. It just felt like a very well-kept space to enjoy a meal.

Decent menu, vegan options included. Quick service, good for dinner in Berwick. Solid choice for the price.

The full English breakfast was spot on. What really stood out was the staff in the morning - so friendly and chatty, it made the whole vibe feel really welcoming for a lazy catch-up.

The course was in lovely shape, and the views from the 12th tee are stunning. A decent bottle of ros&eacute; at the halfway house made the round even better.

Service was on point, even on a busy Friday night. Our server was friendly and kept us updated on the kitchen&rsquo;s pace, which we appreciated. The food arrived at a decent time. They had a nice wine list, and the staff helped us pick a bottle that went well with our steaks.

Always come here when we want something a bit different. The Chicken Patia had a nice kick, and the coconut rice is really good. Everything just tastes fresh.

The eight-course dinner was a solid deal for what you get. They really took their time between courses, which I appreciated. No rush at all, just a relaxed evening.

The chicken jalfrezi was the star for me, honestly. So flavourful and authentic. The peshwari naan was perfect with it, just sweet enough. Really solid meal.

The staff were really helpful when our takeaway order got mixed up. They remade the dish, no questions asked. The food is good, and they have a decent wine list to go with it.

The calzone with pulled pork and blue cheese was a solid choice. The dough was nicely baked, and the sauces had a good depth of flavour. Appreciated the customisation options. It&#39;s a decent spot for a casual meal.

Had the tasting menu. Dishes were well executed, flavours balanced. Service was efficient, courses timed well. Price reflects the quality. Good for a business dinner.

The ground floor entrance is a plus. We started with the sharing platter &ndash; decent, but the real star was the house red they suggested. It paired perfectly with the cured meats. A bit pricey for what it was, but the wine choice saved it.

A stylish little spot in Berwick. The salmon and scallops came in a nice orange sauce, which was a pleasant surprise. The place was a bit warm inside, but the food was solid.

The three-course lunch special is a good deal. I really focus on ingredients, and the mains were fresh and generous. The potato skins were a bit overdone for my taste, but overall it&#39;s a solid choice for a healthy, filling meal.

The steak was well done instead of medium rare, which was a shame. The servers were pleasant and attentive though, even when it was busy.

The garlic naan was great, you could really taste the fresh garlic. The tandoori chicken was nice and aromatic too.

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