Lovely spot right on the main street in Grado&#39;s historic center. The service was very friendly and attentive, which made for a relaxed lunch. The pasta was good, though the portion was a bit smaller than I expected. A nice, easy place to stop in.

Good food, prices are fair. Place has a nice buzz to it, though the seating could be a bit more comfy. Staff were friendly.

Decent spot for seafood. The scampi gnocchi was pretty good, squid was grilled nicely too. Ingredients tasted fresh, which I appreciated. Staff were friendly enough without being over the top. Place is small though, so book ahead if you can. We walked in and waited a bit, but it worked out fine.

The dough was spot on&mdash;light, puffy, just the right amount of char. Toppings tasted fresh, not like they&rsquo;d been sitting around. I&rsquo;ve had worse Neapolitan pies in Italy, honestly. Place was busy for a Tuesday, but the pizza came out quick. Only gripe: the table was a bit sticky. Still, I&rsquo;d go back just for that crust.

Truffle ice cream sounded weird but honestly worked. Ten courses is a lot, I was full by the end. The cheese pastry thing was the standout for me. Place was pretty quiet for a Tuesday night, service kept things moving. Not cheap but you get what you pay for with that many courses. Would go back if I&#39;m feeling fancy.

The truffle pasta was really good, and I liked that they had a proper cheese plate too. Outdoor seating felt relaxed. Just a heads up, it&#39;s a bit of a walk to find, but the fresh ingredients made it worth it.

Been coming here for years. The owner is always there, checking on things himself. It&#39;s that consistency that keeps me coming back. You just know what you&#39;re getting.

Cozy spot, friendly staff. The four-topping pizza deal is a fun idea. Went for pepperoni, mushrooms, olives, and extra cheese. Good for a casual meal.

Nice spot for a morning coffee and a croissant. The view is lovely. Their wine and beer list is decent for an evening drink. The croissant was fine, though a little dry.

Love the vibe in here. Feels like stepping into a proper old-school Chinese place, not your average spot. The red lanterns and dark wood everywhere give it a real character. Just a cool place to be for a meal.

The fried ice cream was a nice surprise. The batter was crisp and light, not heavy or greasy. It came out quickly, which was great. Just the right way to end a meal.

Solid chicken burger, tortilla was decent too. Portions are big, definitely not leaving hungry. Price felt right for what you get. Staff friendly enough. Place was busy but we got seated quick.

Stumbled in here without expectations. Seafood platter was fresh, no complaints there. The panna cotta though &mdash; that was the real deal, homemade and silky. Staff treated me like a regular even though I was clearly a stranger. Place has that family-run vibe you don&#39;t find often. Only thing is it got a bit busy later, but that&#39;s on me for the timing.

Lucked into a table without a reservation at lunch. Short menu, changes daily, but the seafood was spot on. House wine paired nicely too.

The wine list was a pleasant surprise. Found a lovely organic red that paired well with my grilled fish. Prices felt fair, not the usual restaurant markup. Appreciated that.

Stopped by near the hospital. The 10 euro set menu was a solid find. Quick, friendly service. Had a simple pasta and a coffee. Nothing fancy, but it hit the spot.

The wine list here is solid. Got a bottle of red that went perfectly with the pasta.

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