The shrimp and grits were a solid choice. Grits were perfectly creamy, shrimp were juicy. I had a glass of a crisp white with it, and the pairing really worked. Just a good, straightforward dish.

Always busy at lunch, but the Italian hoagie is worth the wait. Grab one to go!

The cinnamon sugar donut is just right, not too sweet and stays moist. The specialty ones are creative but a bit heavy with all the glaze.

The chicken breast here can be good. Had it once with perfectly crispy skin and it was actually juicy. Other times, it&#39;s been a bit dry. Seems to depend on when you get it.

The menu&#39;s organized by Polish classics, veggie, healthy, and kids&#39; stuff. Made it easy for our table to pick different things.

The Cheesesteak Empanadas are a total game-changer. The flaky crust with that gooey cheesesteak filling? So good. That was the highlight for me, honestly.

Freshly made sandwiches are huge. Staff walked me through all the custom options, super patient. Got the Italian sub loaded up. Could barely finish half.

The open kitchen is a nice touch. I appreciate being able to see the ingredients being prepped. Everything looked so fresh and vibrant. It adds a nice, transparent feel to the meal.

Oat milk latte was solid, but the breakfast sandwich is the real quick bite winner. Fast and tasty.

The wings here are huge, seriously meaty. They stay crispy even after delivery. The sauce has a nice heat to it, not just sweet. My go-to order lately.

Been coming here for years. The pastries are always fresh, and they have a good selection of sweets. My go-to is their morning bun with coffee. Simple and reliable.

Despite some mixed reviews, I was impressed. The rib eye was cooked perfectly, but what stood out was the freshness of the ingredients in the tapas. You could really taste it in the simple dishes.

The grounds are gorgeous, like a little fairytale. Every corner feels thoughtfully designed. It&rsquo;s a beautiful place to have a meal. The food was fine, but honestly, the setting is the real star here.

Perfect for a quick lunch. Got the chicken sandwich, came out fast and was solid. Place has a nice vibe, you can tell they care. A bit on the pricier side for what it is, but gets the job done.

The mini sandwiches and subs were a hit at our office lunch. Delivery was on time and everything was set up nicely.

The red bean mochi was great, and their drink menu had a solid sake pairing suggestion.

The almond croissant was fantastic, tasted just like the ones I remember from Paris. That said, for the price they&#39;re charging, I was hoping for a slightly bigger portion. It&#39;s a bit small for the cost.

Find the best places for Breakfast in Lambertville. Explore 437 spots with authentic reviews from real users, compare menus and photos, and book your table instantly on Trip.com.

The Best Breakfast in Lambertville

Foods On First Diner

Deli on 4th

Federal Donuts & Chicken North

Sam's Chicken & Pizza

Bistro 70

Time to Eat Diner

Aqimero by Chef Richard Sandoval

Delizioso Bakery+Kitchen

Pop's Kitchen and Taproom

Diner 248

Dmitri's

McDonald's

Cracker Barrel Old Country Store

Café Square One

Coach's Steak & Hoagie House

Paris Baguette

Sabroso+Sorbo

Riverside Coffee & Tea

Park Chateau Estate and Gardens

The Blue Bears Special Meals

Olives

Café Walnut

Delice et Chocolat - Ardmore

Café Saigon

Aroma Indian Bistro

Maple Hill Restaurant

Baker Street Bread Co. Cafe & Bakery

American Star Diner

Arielle's Country Inn

The Farmer's Daughter Bar & Restaurant