Been coming here for years. Their bread pudding is still the best dessert around. Warm, not too sweet, just right. Always get it to finish the meal.

Been coming here for years, and the phone payment thing is why. So easy to just tap and go after a quick lunch. It&#39;s a small thing, but it&#39;s always worked perfectly. That kind of consistent convenience keeps me coming back.

The vibe here is just right - lively but not overwhelming. I grabbed a seat at the bar and the California burrito was spot on. Good place to unwind after work.

The chilaquiles here are a solid choice. Really liked the crispy tortilla chips and the salsa verde had a nice kick. It&#39;s a cozy spot in Old Town, perfect for a chill breakfast.

The brisket here is a standout. It&#39;s smoked perfectly, so juicy and tender. The flavor was all in the meat itself, didn&#39;t even think about reaching for the sauce. That&#39;s a good sign.

The brisket banh mi was the move. Really tender meat, and the fresh cilantro was a nice touch. I paired it with a local IPA, and the hoppy bitterness cut through the richness just right. A solid lunch.

Been coming here for years, mostly for lunch. Still love their breakfast burrito - always packed with chorizo and eggs, never skimpy. Parking&#39;s a bit of a walk sometimes, but that&#39;s the Old Town for you. Keeps me coming back.

The Saturday prime rib special is a solid deal for the price. We grabbed a big booth and it was perfect for catching up with the girls. The meat was juicy and came with these crispy potatoes. Service was friendly as always.

The peanut butter curry had such a nice balance of flavors. Really appreciate that the sauce is made from scratch.

Been going here for years. The gyro&#39;s decent, but it&#39;s the fresh, soft pita that keeps me coming back.

The menu here is huge, seriously. I went with the Greek burger and it was solid &ndash; the patty was juicy and the feta was nice and tangy. My friend got a classic omelette and seemed happy with it. Good spot when you&#39;re with a group and everyone wants something different.

Solid brunch spot. The French toast came with fresh berries and a blueberry compote that was just right. The bread they bake in-house really makes it.

Service is consistently solid. John, Kurt, and Christina are attentive and efficient. They handle requests promptly, which is key for a business lunch. Makes the whole process smooth.

The short rib and pork belly were both pretty good. The short rib was tender, and the pork belly had a nice, deep flavor to it. Solid choices from the menu.

The staff is always so sweet, even when it&#39;s slammed. You can tell they&#39;re trying their best.

Been a regular for years. The food&#39;s solid for a bar, better than you&#39;d expect. Good spot for a casual meal after work. Drinks are consistent. Plenty of seating is a plus.

Great spot for a quick bite. The vibe is lively on busy nights, and there&#39;s even room to dance a bit.

Sandwiches are tasty, but sometimes ingredients are missing.

The rosemary butterscotch latte was the highlight. You can tell the syrups are made in-house, the flavor was really distinct. That&#39;s what keeps me coming back for their seasonal drinks.

Had a small mixup with my online order, but the manager fixed it and threw in some extra pastries. My coworkers loved them the next day!

My daughter insisted I try this MSU spot. The breakfast burrito was spot on &ndash; fluffy eggs, crispy potatoes, and just the right amount of cheese. The vibe was exactly what you&#39;d want for a lazy Saturday morning.

The spinach pie took me right back to my mom&#39;s kitchen. It&#39;s that authentic. The feta fries were a nice touch, though the portion was a bit smaller than I expected.

Find the best places for Brunch in Lansing. Explore 58 spots with authentic reviews from real users, compare menus and photos, and book your table instantly on Trip.com.

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