I really liked the space here. The attached shop is fun to browse while you wait for your food. The cherry BBQ tacos were great, and the seasoned fries had a unique taste. The whole vibe was just really relaxed and comfortable.

Portions were surprisingly generous for a fine dining spot. I had the ribeye, and it was a solid cut. The wine list had some interesting local options that paired well. Left feeling comfortably full, which doesn&#39;t always happen.

The walleye and perch were so fresh, tasted like they just came off the lake. Perfectly cooked, not dry at all. That&#39;s the kind of simple, good fish I&#39;m always looking for.

The Detroit-style pizza is a treat. I tried the Reuben and Greek varieties. What really stood out was the crust &ndash; crispy edges with a chewy center. You can tell the dough is fresh. A solid choice for a casual bite.

The walleye was the star of the plate, cooked just right. The whole dish had a really nice, simple feel to it. Service was good, they checked in without being overbearing. A pleasant, quiet spot for dinner.

Been coming here for years. The walleye special is my go-to. Light breading, never greasy. I get the sandwich most times, sometimes the fried fillets. It&#39;s just consistently good.

The live music was a nice surprise on a Tuesday night. It really added to the vibe. The cover charge was reasonable for the quality of the musicians they had playing.

This place feels like a warm hug. I keep coming back for their incredible whiskey selection. The owner always remembers my name, which is such a nice touch. The upstairs seating area is a cozy little hideaway, perfect for a quiet chat.

Stopped in for lunch, no wait. The chicken chili was really good, nice balance with the cheese melted in. Turkey sandwich was huge and juicy. Kettle chips were tasty, maybe a bit salty. Solid lunch spot.

Been coming here for years, it&#39;s my go-to for a quick bite. The Reuben is always solid, big enough that I usually take half home. Cheese curds are a must. Gets a bit loud on weekends, but that&#39;s part of the charm.

Came here in December and the holiday decor was so nice. It felt cozy and festive, like being at a friend&#39;s place for a gathering. Much more relaxed than the usual summer rush.

The Impossible Burger was cooked just right. Noelle was on top of things, even though the bun choices were a bit slim.

Weekend wait was long but they kept things moving. Got the spicy tuna roll and it was so fresh! Perfect for catching up with friends over a few shared plates.

The baked whitefish with garlic parmesan crust was cooked perfectly. Very comfortable seating, which made for a relaxing meal.

The infused vodka in their Bloody Marys is a nice touch. I tried the horseradish one &ndash; you can really taste the fresh, spicy kick. The pickle version sounds interesting too. A solid, classic cocktail done right.

Lunch on the front porch was so nice. The perch with hand-cut fries and pesto was really good, and it was just a quiet, comfortable spot to eat.

The burger was decent, but I really appreciated the fresh lettuce and tomato on it. You can tell they use quality ingredients. The atmosphere here is nice and cozy, feels like a real neighborhood spot.

Stopped by on a road trip. Got the Daily Driver and Yacht Club. The gluten-free bread was a solid choice, really held up. Sandwiches were fresh and hit the spot.

Been here a few times. Staff is always friendly and on top of things. They remember my usual order, which is nice. The place itself is bright and open, never feels cramped. Solid spot for a quiet lunch.

Pad see ew was fresh and not greasy. Pizzas smelled great and were big enough to share. It&rsquo;s a quiet spot, felt like a hidden find. 👍

Tried the personal cheese board. Good quality, clearly fresh. The farm-to-fork concept is solid. Service was efficient, no fuss. A bit pricey for the portion, but you&#39;re paying for the sourcing. Convenient location for a post-work bite.

The owner was really friendly and took time to explain the menu. Made the whole experience feel personal.

The menu is short and focused, which I really liked. It made choosing easier and everything we tried was solid.

The prepared salads are always fresh and tasty. I had the peanut butter cookie too, and it really did taste like it was made at home. A nice, comfortable spot for a quick lunch.

Elizabeth was a really good server. Attentive but not overbearing. The kitchen timed our entrees well. I especially liked the parmesan crusted whitefish. A solid meal overall.

Find the best Restaurants in Leelanau County with Trip.com. Read authentic reviews from real users, compare menus and photos, and find the perfect spot for your next meal.

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