Great cocktails. Staff knew their stuff and picked something perfect for me. Quiet spot for an afternoon drink. 👍

Been coming here for years, that hot chocolate never misses. Tried the lemon tart last time, solid too. Place still has that old-school vibe, not like the newer spots around.

Walked in without a reservation and they still found us a table. Steak was cooked properly, sides were tasty too. Prices are a bit steep but the quality matches.

The salt cod was the real highlight &mdash; perfectly flaked, not too salty. Salmon steak came out juicy too. Service was polite and quick, which I appreciated since the place was filling up fast. Nice vibe inside, a bit dim but comfortable. Solid spot if you&#39;re in the area and want something reliable.

The everything bagel with cream cheese was fresh, not too dense. Coffee came out hot, which I appreciated. Place was quiet enough to sit with my thoughts for a bit. Staff let me take my time deciding. Just wish they had more veggie options on the menu.

Maja sorted us out in perfect English and pointed us to the right dishes. Food came quick, no messing around. Solid spot for a fast lunch.

The tenderloin steak is still as good as the first time I had it. Waitress checked on us just enough, not too much. Back area lighting is nice if you want a quieter spot.

The terrace view really is the main thing here&mdash;you get the river and the city spread out below. We only stopped for coffee and dessert, but the apple pie with rose ice cream surprised me. Nice balance, not too sweet. It&#39;s a bit far from the center, but the scenery makes up for the walk.

Sushi was fresh, no complaints there. Tried the halloumi and tomato roll, pretty solid choice. Place was busy but staff kept it moving. Good spot if you need a quick bite and don&#39;t wanna overthink it. Prices are fair for what you get. I&#39;d come back if I&#39;m in the area.

The staff actually split our dishes without us even asking&mdash;just brought extra plates and let us try more things. We never waited long for anything, even when the place got busy. Felt properly looked after the whole time.

The żurek in the bread bowl was solid, really hit the spot on a cold day. Prices are okay for the area, staff were friendly enough.

Been coming here for years. Food quality stays consistent, never had a bad meal. Service was friendly and quick enough. Solid choice if you&#39;re in the area and want something reliable.

Been here a few times. Service really depends on the day. Last Saturday waited almost twenty minutes just to get the bill. Food&#39;s decent but honestly you gotta be ready for that. Weekday lunch was way smoother. Just don&#39;t come starving on a weekend.

Came here after a hike and honestly the vibe was so chill. The food was solid, nothing crazy but tasty enough. Drinks list is pretty long, we grabbed a few cocktails and just hung out for hours. Place looks way better in person than in photos. Only thing is it got a bit loud later in the evening, but for a group hang it worked fine.

Stopped by for a mulled wine and ended up staying longer than planned. Staff was friendly, place had that proper winter vibe. Wine was warm, spiced just right, not too sweet. Good spot if you&#39;re in the area and need to thaw out. Maybe not a destination place, but solid for what it is.

Stopped by for breakfast&mdash;cappuccino had an interesting taste, baked carrots were good but a bit strong. Scrambled eggs were fluffy. Menu&rsquo;s decently wide. Price fair for what you get.

Nice spot for hanging out with friends, but the wine situation was annoying. Tried ordering two cheaper options, both unavailable, so ended up with a 25 PLN glass. Also paid 8 PLN for bottled water that tasted like tap 😅

Been coming here for a while now, lunch after the museum is kind of our thing. Beef tartare is still the reason I keep coming back. Burger&#39;s solid too, but fries were a bit soggy this time. Not a big deal though, I&#39;ll be back.

Coffee&rsquo;s decent, prices are student-friendly, that&rsquo;s for sure. Had a cinnamon roll with my latte&mdash;pretty good, not too sweet. Place gets a bit crowded mid-morning, but it&rsquo;s cozy enough. I stop by when I&rsquo;m in the area, wouldn&rsquo;t go out of my way though.

We stopped in for a late lunch and I&rsquo;m still thinking about those goose dumplings. Honestly, the cabbage pancakes were just as good, maybe even better. The sernik was light and not too sweet, which I appreciated. Only small thing&mdash;service was a bit slow, but the food made up for it. Cozy spot, easy to relax in.

The vegan omakase really surprised me&mdash;so creative and full of flavor, honestly on par with the fish courses. Cozy little spot too, chef clearly cares about each plate.

The burger was solid and pretty big, but the place gets stuffy and there&#39;s barely any seating. Better off grabbing it to go.

The smoked trout was pretty good&mdash;probably the best I&#39;ve had around here. The dumpling broth was decent too, though a bit light for what it costs.

Upstairs terrace was nice, quiet enough to actually talk. Black spaghetti with shrimp and salmon hit the spot, and the melon-arugula salad surprised me &mdash; fresh and light. Service kinda disappeared at times, but honestly the food carried the whole evening. Wouldn&#39;t mind coming back for that pasta alone.

The Polish-Jewish menu caught my eye right away. Bigos in a bread bowl was the move&mdash;hearty, warm, exactly what I needed on a chilly evening. Sat on the heated terrace, live music playing softly in the background. Nothing fancy, just a solid meal and good vibe. Would come back for that bigos alone.

The hummus breakfast bowl was really good, creamy and fresh. Small menu but everything sounded solid. Service was friendly too. Place has a nice vibe, would come back if Im in the area.

Tucked near the main square, this place feels like someone&#39;s kitchen. Had the pierogi and a bowl of żurek&mdash;both solid, filling, no fuss. Portions are big enough that I skipped dessert. Staff let me sit with my phone for a while after paying, which I appreciated. Nothing fancy, just honest food.

The duck leg and beef tenderloin were both cooked perfectly. The pumpkin cr&egrave;me br&ucirc;l&eacute;e was a unique and tasty dessert.

Big burgers, seriously filling. Couldn&#39;t even finish my fries. Meat was cooked just right, good flavor balance. Easy to miss spot right behind the market square.

Fresh pizzas on a boat with the Vistula right there &mdash; that&rsquo;s the whole vibe. Two of us ate and drank for about &pound;23, which felt fair. Staff were nice, though it got a bit busy downstairs.

Your ultimate guide to dining in Lesser Poland. Discover top-rated restaurants and local favorites, based on authentic traveler ratings and reviews. ▸ See menus & photos ▸ Find hidden gems ▸ Plan your perfect trip.

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