We tried the seasonal menu and honestly the food was solid. The service was friendly but not hovering, which I liked. Cozy vibe, pretty quiet for a weeknight. Only thing is the portions are a bit small for the price, but I left satisfied. Would come back if I&rsquo;m in the area again.

The chicken came with this sauce that was honestly the highlight. Steak was cooked right, fish was fine too. Didn&#39;t care much about the view or anything else. Just ate and left.

The hostess remembered us from last time, which I thought was really sweet. We sat by the window, plenty of room, not rushed at all. Food was homemade, you could taste the garden freshness in the vegetables. Just a nice, easy place to have a meal. Maybe slightly slow between courses, but honestly, it gave us time to relax.

The prices run a bit higher than other spots around here, plus they add a small charge for extra plates. Caught me off guard, honestly. But the ingredients tasted really fresh, and the vegetables were cooked just right. I left feeling satisfied, not overly full. For that quality, I can accept the cost. Just wish they&#39;d mention the plate fee upfront.

The beef stroganoff was really good&mdash;tender meat, creamy sauce. We came for a birthday and the staff took care of us. Just wish the portion had been a bit bigger.

The chimichurri here was properly fresh, not that bottled stuff. Staff didn&#39;t mind our dog either. Solid Argentinian spot.

Great spot for families with kids. The staff were incredibly friendly and patient with our group of two families, and the meat and raclette cheese were top quality. The wine list was a nice bonus.

The daily special and soup were solid&mdash;simple stuff done right. You can tell they actually care about the cooking. Desserts hit the spot too.

The beef tartare really stood out&mdash;clean, sharp, well-seasoned. Service had that warm, easy vibe that makes you want to linger a bit longer. Nothing fancy, just genuinely attentive. I&rsquo;d come back for that dish alone. Maybe slightly busy for a Tuesday, but it didn&rsquo;t take away from the meal.

The terrace is really lovely at night&mdash;we sat outside and it felt super relaxed. I had the truffle pasta and honestly, it was the highlight. Rich but not too heavy. Service was friendly and quick, even though the place was busy. Maybe a bit pricey for what you get, but I&rsquo;d still come back for that pasta.

Fondue was solid, good choice of flavors. Service was quick and friendly. Cozy spot, but nothing fancy. Fine for a casual dinner if you&#39;re in the area.

Meat salad was way more filling than I expected. Got a seat outside with the mountain view, made the quick lunch feel worth it.

The Poulet au panier was the move &mdash; that sauce is seriously good. Cozy little place, felt like a casual dinner at a friend&#39;s place. Would come back with the group.

The fondue here was honestly the highlight &mdash; rich, creamy, exactly what I needed on a chilly evening. The setting is lovely too, warm and cozy, the kind of place you don&rsquo;t want to leave. We lingered way longer than planned. Just wish the service had been a bit quicker, but the cheese made up for it.

Solid food for the price, especially for a mountain spot. Right next to the Tortin chairlift, so easy to meet up with the group. Quick bite and back on the slopes.

Came here twice while we were in town. Owners are super friendly, made us feel right at home. Cozy spot, nothing fancy. Food was solid, came out quick both times. That&rsquo;s what I need for a lunch break. 👍

The gluten-free pasta my friend had was actually decent. They knew what they were doing with her celiac stuff, no cross-contamination worries. My own plate was fine, nothing crazy. Just solid food. Probably the best part was not having to explain everything three times to the waiter. That alone makes me want to go back.

Solid lunch buffet after the cable car ride up. Warm dishes and salads, enough variety to fill up before hiking. Nothing fancy but it works. Location is the real selling point honestly.

Came for pizza and pasta. Left full. Abdoul took care of us, super friendly guy. Pizza was solid, pasta cooked right. Dessert was a nice touch, didn&#39;t expect much but it hit the spot. Place gets busy, so don&#39;t come in a rush. Fine for a casual dinner.

Booked a table for 11 on a Saturday night, last minute. Service was spot on, food tasty, and the bill didn&#39;t hurt. That&#39;s about all you can ask for. Maybe a bit loud, but that&#39;s on us for coming with a big group. Solid spot.

The cheese crust here is genuinely the best I&#39;ve had in Anz&egrave;re. Toblerone mousse for dessert was a nice finish too. Cozy spot, though it got a bit busy later.

The pizza was solid&mdash;crispy crust, good toppings, and the price felt fair for the portion. I grabbed a glass of their house red to go with it, which worked fine, nothing fancy. Service though, a bit scattered. Mixed up our order and the guy didn&rsquo;t seem too bothered about fixing it. Food saved the night, but don&rsquo;t expect a warm welcome.

Find the best places for Brunch in Leukerbad. Explore 353 spots with authentic reviews from real users, compare menus and photos, and book your table instantly on Trip.com.

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